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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
free uniforms
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
Paid training
Perfect attendance bonus
Referral Bonus
Career growth opportunities
employee appreciation events
Job Description
Charter Senior Living is a dedicated assisted living community committed to providing compassionate care and enhancing the quality of life for senior residents. This establishment prides itself on honoring the unique stories and legacies of each resident, creating a warm and supportive environment that feels like family. With a mission "To Enhance the Human Spirit," Charter Senior Living not only prioritizes the wellbeing of its residents but also focuses on the personal and professional growth of its employees. The company’s core values—Serve with Heart, Serve with Purpose, Serve with Courage, and Have Fun While Serving—reflect its deep commitment to nurturing... Show More
Job Requirements
- High school diploma or equivalent
- Prior cooking experience preferably in healthcare or senior living settings
- Understanding of food safety standards
- Ability to stand for extended periods and perform physical tasks
- Flexibility to work Sunday and Monday evenings
- Strong attention to detail and organizational skills
- Good communication skills
Job Qualifications
- Proven experience as a cook or in a similar role ideally in healthcare or senior living
- Knowledge of food safety regulations and best practices
- Ability to follow recipes, adjust portion sizes, and prepare meals for large groups
- Compassionate and caring attitude with a genuine desire to enhance the lives of seniors
- Strong communication skills and ability to work collaboratively
- Ability to work in a fast-paced and organized environment
Job Duties
- Prepare and cook meals according to dietary guidelines and resident preferences
- Follow food safety guidelines to maintain sanitation and cleanliness in kitchen and dining areas
- Prepare special meals for residents with dietary restrictions such as low-sodium, diabetic, vegetarian, or gluten-free
- Collaborate with the kitchen team to ensure smooth meal preparation and service
- Support a positive and respectful work environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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