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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Voluntary Accident Insurance
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Summit is a specialized food service company focused on delivering nutritious and appetizing meals to correctional institutions across the United States. Their mission centers around ensuring that incarcerated individuals receive high-quality food service that not only meets dietary needs but also provides important social interaction opportunities during mealtimes. Summit operates with a strong commitment to quality, efficiency, and care within the correctional facility segment. The company values growth and development for its employees and provides a supportive work environment that encourages skill advancement and career progression.

This job opening is for a full-time, onsite Cook position based in Albuquerque... Show More

Job Requirements

  • High school diploma or equivalent
  • at least one year of culinary experience in a high-volume kitchen
  • knowledge of culinary methods and safety standards
  • ability to work in a fast-paced environment
  • good communication and teamwork skills
  • ability to use kitchen tools and equipment safely
  • customer service experience

Job Qualifications

  • At least one years prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • working knowledge of proper culinary methods, techniques and standards
  • excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
  • ability to use various kitchen equipment and tools as well as identify and differentiate food items
  • customer service experience

Job Duties

  • Quality and portion control
  • food preparation
  • creative food presentation
  • maintaining kitchen cleanliness
  • ensuring food is stored properly
  • following safe food handling policies, procedures and recipes

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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