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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.25 - $15.00
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Work Schedule

Flexible
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Benefits

flexible schedule
Free Food
Health Insurance
401(k)
vacation
closed on major holidays
Advancement opportunities
Training and Development

Job Description

Applebee's is a globally recognized casual dining restaurant chain known for its vibrant, welcoming atmosphere and a diverse menu featuring American classics such as burgers, ribs, chicken, and fresh salads. Established to create a fun and inclusive dining experience, Applebee's has grown into a community-focused establishment where team members are encouraged to bring enthusiasm and dedication to their roles. The company values teamwork, customer service, and a commitment to quality, making it a popular choice for diners seeking tasty meals in a friendly environment. Applebee's operates with a core mission to provide guests with not only delicious food but also... Show More

Job Requirements

  • Must be at least 16 years of age
  • Able to place plates, utensils, pans and cases on high and low shelves
  • Reading, writing and verbal communication skills required
  • Capable of using knives, slicing equipment and other food preparation equipment
  • Mobility required during the entire shift
  • Transports cases up to 50 pounds up to 20 times per day
  • Able to respond in emergency situations to avoid imminent dangers to self and others

Job Qualifications

  • Able to place plates, utensils, pans and cases on high and low shelves
  • Reading, writing and verbal communication skills required
  • Capable of using knives, slicing equipment and other food preparation equipment
  • Mobility required during the entire shift
  • Transports cases up to 50 pounds up to 20 times per day
  • Able to respond in emergency situations to avoid imminent dangers to self and others

Job Duties

  • Prepares menu items according to Applebee’s recipes, plate presentations and specifications
  • Completes all assigned prep work
  • Sets up workstation according to station diagram
  • Practices sanitary and safe food handling at all times
  • Cleans and sanitizes the work area before, during and after shift
  • Completes assigned daily and weekly cleaning projects

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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