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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
renters insurance
ID theft protection
Paid Time Off
401(k)
Education Assistance
Crew member assistance program
Pet insurance
employee discount
flexible scheduling
Casual Work Attire
Job Description
Raising Cane's is a well-known fast-food restaurant chain that specializes in serving high-quality chicken finger meals. Established with a mission to provide exceptional food paired with a fun and inviting atmosphere, Raising Cane's has rapidly grown into a beloved dining destination for chicken lovers across multiple locations. The company prides itself on its strong commitment to quality, customer satisfaction, and fostering a positive work environment where employees can thrive and grow in their careers. As a business that values hard work, team collaboration, and genuine enthusiasm, Raising Cane's maintains a culture centered around the ideals of working hard while having... Show More
Job Requirements
- must be 16 years of age or older
- ability to lift and carry up to 50 pounds
- ability to kneel bend twist or stoop
- ability to ascend or descend stairs
- excellent verbal and written communication skills
- ability to show up to scheduled shifts on time
- ability to work in a fast paced environment and under pressure
- comply with company policies
- take initiative
- provide quick and friendly customer service
- work well within a team environment
Job Qualifications
- team player
- excellent communicator
- happy courteous and enthusiastic
- hard working and attentive
- responsible and dependable
- authentic and genuine
- takes pride in doing a good job
Job Duties
- prepare high quality chicken finger meals according to Raising Cane's standards
- maintain cleanliness and safety in the kitchen and dining areas
- follow proper food handling and safety procedures
- communicate effectively with team members and management
- assist in training new crew members when needed
- manage multitasking demands in a fast-paced environment
- ensure timely completion of food orders
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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