Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.92 - $17.21
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

competitive pay
Health Insurance
Paid vacation
401k plan
Employee Stock Purchase Program
Discounts on food and retail items
Employee assistance program

Job Description

Cracker Barrel is a well-established company in the restaurant industry, widely recognized for its unique blend of Southern cuisine, hospitality, and retail shopping. Since its founding in 1969, Cracker Barrel has evolved into a cherished destination for millions of guests seeking not only delicious food but also a warm, welcoming atmosphere reminiscent of home. The company operates a chain of combined restaurant and gift store locations throughout the United States, with over 70,000 team members nationwide contributing to its enduring success. Cracker Barrel is known for embracing its roots and tradition while fostering a culture of inclusion, teamwork, and growth. This dedication to quality service and community connection has made it a beloved brand for families, travelers, and locals alike.

The role of a Cook at Cracker Barrel is integral to maintaining the high standards that define the guest experience. As a Cook, you will be responsible for preparing, cooking, and plating a variety of comforting meals that evoke the essence of home-style cooking. Whether making pancakes for breakfast or preparing dinner items, your skill, care, and efficiency will contribute to a positive dining experience for every customer. This is a role designed for individuals who take pride in a job well done, demonstrate strong team collaboration, and thrive in a fast-paced kitchen environment. You will be part of a supportive team where every member is valued and motivated to bring their best effort.

No previous restaurant experience is necessary, as Cracker Barrel offers comprehensive training and support to help you learn quickly and succeed. The company understands the importance of investing in its people and provides opportunities for growth through industry-leading training programs like the PAR training. Additionally, employees gain access to benefits including health insurance from day one, competitive pay with the possibility of same-day access, paid vacation time, and a 401k plan with company matching. Cracker Barrel promotes a culture of belonging where support begins at onboarding and continues through ongoing development programs and employee-focused events. Beyond the functional benefits, employees enjoy unique perks such as significant discounts on food, retail items, and even home and travel services, underscoring the company’s commitment to rewarding hard work.

Working at Cracker Barrel means not only being part of a company that values its heritage and community but also joining a team where your contribution genuinely makes a difference. Every shift is an opportunity to grow your skills, collaborate with others, and make meaningful moments for guests and your coworkers alike. The pay range for this position is $15.92 to $17.21 per hour, reflecting Cracker Barrel’s competitive compensation standards in the restaurant industry. By joining Cracker Barrel, you become part of a company that stands on the foundation of mutual respect, shared pride, and a passion for hospitality. If you bring a positive attitude, a willingness to learn, and dedication to delivering quality food and service, Cracker Barrel offers a rewarding path full of possibilities for your career in the restaurant sector.

Job Requirements

  • Ability to stand for extended periods
  • Availability to work flexible shifts including mornings, evenings, weekends, and holidays
  • Must be at least 16 years old or meet local labor laws
  • No prior restaurant experience required
  • Ability to follow safety and hygiene standards
  • Reliable transportation or ability to commute to work

Job Qualifications

  • High school diploma or equivalent preferred
  • Ability to work in a fast-paced kitchen environment
  • Strong teamwork and communication skills
  • Willingness to learn and follow instructions
  • Positive attitude and a can-do spirit
  • Basic food preparation knowledge is a plus

Job Duties

  • Prep ingredients for menu items
  • Cook and plate meals according to company recipes and standards
  • Maintain a clean and organized kitchen work area
  • Work efficiently in a fast-paced environment
  • Collaborate with team members to ensure timely food service
  • Follow food safety and sanitation regulations
  • Assist with inventory management and stock replenishment

Job Criteria

Experience

No experience required


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