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Job Overview
Employment Type
Hourly
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
This job opening is for the position of Cook at a vibrant restaurant known for delivering quality food products and excellent customer service. The establishment operates in the food service industry, offering a diverse menu that requires precision, skill, and dedication in food preparation. As a Cook, you will play a pivotal role in preparing and packaging food products that meet the company's operational and quality standards, ensuring a consistent and satisfying culinary experience for customers. The employment type for this role is nonexempt, and it reports directly to the Manager on Duty (MOD), who oversees daily operations and ensures... Show More
Job Requirements
- Knowledge and skills in cooking and food preparation
- Ability to work irregular hours including nights, weekends, and holidays
- Physical ability to lift and move up to 50 pounds
- Ability to work in a fast-paced restaurant environment
- Commitment to maintaining cleanliness and sanitation standards
- Effective communication skills
- Ability to follow directions and perform multiple tasks
- Regular attendance
Job Qualifications
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Multi-tasking skills
Job Duties
- Cook, prepare, and package food product pursuant to operational and quality standards
- Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
- Comply with all company policies, procedures, and operational standards
- Perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease
- Maintain regular attendance
- Report customer or employee complaints issues to MOD
- Move and stock food product weighing up to 50 pounds
- Perform other job-related duties as assigned or required
Job Criteria
Experience
No experience required
Job Location
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