Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.70 - $17.70
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

tip share
Meal Discount
flexible schedule
Referral Bonus
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) match
Career growth opportunities
free uniform

Job Description

Smashburger is a rapidly growing fast-casual restaurant chain known for serving handcrafted burgers made from fresh, never frozen, ingredients. Founded with a passion for delivering crave-worthy meals, Smashburger has established itself as a leader in the competitive burger market by offering a premium dining experience focused on quality, flavor, and customer satisfaction. The company operates numerous locations across the United States and is committed to creating an inclusive and welcoming environment for both its guests and team members. Smashburger prides itself on its strong core values including being taste obsessed, delivering a premium experience, maintaining a hungry and driven attitude both literally and figuratively, fostering a team-oriented culture, and consistently doing what is right. These values resonate through every aspect of the business from food preparation to customer service.

Joining Smashburger means becoming part of a team that not only works hard but genuinely cares about crafting unforgettable moments for guests. The company emphasizes teamwork, bold leadership, and doing the right thing consistently, which sets the tone for a supportive and energetic workplace culture. They are currently seeking a Cook to join their kitchen team. This role is essential to the restaurant's operation, as cooks are directly responsible for preparing and cooking menu items to exact recipe standards, ensuring that every item served meets the high-quality expectations that Smashburger is known for. The ideal candidate will thrive in a fast-paced, high-energy environment and work collaboratively with teammates to maintain efficiency and food safety standards.

As a Cook at Smashburger, you will operate kitchen equipment such as grills, fryers, and knives, prepare ingredients and menu items precisely, and support the team with prep, stocking, and cleanliness. This position requires the ability to stand for long periods and to work safely in a high-temperature kitchen environment. Smashburger offers training, so no previous experience is required, making it an excellent opportunity for individuals seeking to start or grow their career in the foodservice industry. The work schedule may include nights, weekends, and holidays, requiring flexibility and reliability. Smashburger also values strong communication skills and teamwork. The company offers a variety of benefits including tip sharing bonuses, meal discounts, flexible schedules, medical, dental and vision coverage, paid time off, 401(k) matching for eligible employees, and career growth opportunities. With an emphasis on equality and inclusiveness, Smashburger ensures a safe workplace free from discrimination and harassment, aspiring to empower all employees to succeed in their roles and contribute to the overall positive dining experience for guests.

Job Requirements

  • Must be 16 years or older
  • authorized to work in the U.S. (E-Verify employer)
  • ability to stand for long periods
  • ability to lift up to 50 lbs
  • comfortable working in a fast-paced, high-heat environment
  • reliable and flexible schedule including nights, weekends, and holidays
  • team-oriented with strong communication skills
  • able to follow safety, cleanliness, and company standards

Job Qualifications

  • No experience required
  • ability to stand for long periods
  • ability to lift up to 50 lbs
  • comfortable working in a fast-paced, high-heat environment
  • reliable and flexible schedule including nights, weekends, and holidays
  • team-oriented with strong communication skills
  • able to follow safety, cleanliness, and company standards
  • authorized to work in the U.S. (E-Verify employer)

Job Duties

  • Prepare and cook menu items to recipe standards
  • ensure food quality, accuracy, and efficiency
  • work closely with teammates in a fast-paced kitchen
  • maintain cleanliness and food safety standards
  • operate kitchen equipment such as grills, fryers, and knives
  • follow systems for prep, stocking, and closing
  • support team members and assist in the dining area as needed

Job Criteria

Experience

No experience required


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