Cook

The Westin New York at Times Square is a renowned hotel located in the heart of New York City, known for its exceptional hospitality and commitment to providing guests with an unforgettable experience. Part of Marriott International's prestigious portfolio, this full-service hotel offers luxurious accommodations and a wide range of amenities catering to both business and leisure travelers. The Westin brand is highly regarded for its wellness-focused approach, emphasizing guest comfort and staff wellbeing, making it a sought-after workplace within the hospitality industry.

This job opportunity is for a full-time, non-management position in the Food and Beverage & Culinary department. The role offers a competitive hourly pay range of $32.12 to $42.83 and is based on-site at the hotel. Working here means you will be joining a team that thrives on creativity and passion for cuisine, supporting both personal and professional growth. The environment is collaborative and dynamic, encouraging employees to expand their skills and challenge themselves while contributing to memorable culinary experiences for guests.

As a member of the culinary team, you will be immersed in a culture that celebrates continuous learning and culinary excellence. You will work with fresh ingredients to prepare menu items, ensuring that every plate meets the high standards of quality and presentation that Westin guests expect. The role emphasizes teamwork, attention to detail, and a positive attitude, all essential traits for success in this kitchen environment. You will have the opportunity to engage with seasonal menus and unique food presentations, enriching your expertise and fostering a fulfilling career in hospitality.

Moreover, the Westin encourages a balanced lifestyle by supporting employee wellness, recognizing achievements, and providing various benefits that contribute to both your career and personal wellbeing. With access to hotel discounts, learning opportunities, and a motivating management team, you will find a supportive environment that nurtures your passion for food and culinary arts. This role also demands physical stamina, as it requires standing, walking, and lifting up to 25 pounds, along with maintaining a professional appearance.

Joining Westin New York at Times Square means becoming part of a diverse, inclusive, and empowering workplace that values the fusion of different cultures, talents, and experiences. The hotel's mission to promote wellbeing both for guests and employees reflects its commitment to being a leader in the hospitality industry. If you are enthusiastic, active, and committed to maintaining your own wellness, this position offers a perfect platform to bring your talents and energy to a world-class team. Ultimately, you will help create remarkable dining experiences while becoming your best self in a supportive and inspiring environment.