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Jason's Deli is a well-established and reputable fast-casual restaurant chain known for its commitment to quality food, exceptional customer service, and a welcoming atmosphere. With a strong presence nationwide, Jason's Deli offers a diverse menu featuring fresh sandwiches, salads, and a variety of deli-style favorites that cater to a broad customer base. The company maintains a culture that values teamwork, diversity, and career development, providing opportunities for employees at all stages of their careers. Jason's Deli emphasizes employee well-being and offers various benefits to support their workforce, reflecting its dedication to being an employer of choice in the restaurant industry.

The Back of the House Line Employee role at Jason's Deli is an essential position within the culinary operations, responsible for multiple critical tasks that ensure the smooth functioning of the kitchen and overall guest satisfaction. This role involves hands-on preparation across various stations, including vegetable and fruit prep, salad bar setup, front and back line setup, meat slicing, catering prep, bread prep, and specialized recipe and project tasks. Employees in this position also cover operational roles such as sandwich making, expeditor duties, drink service, food running, and dish setup during shifts.

This position offers an hourly wage ranging from $14 to $16 to start, supplemented by tips, making it a competitive opportunity for individuals seeking compensation that reflects their skills and contributions. Employees enjoy a flexible work schedule that accommodates various lifestyles and commitments, making it an ideal role for students or individuals seeking work-life balance. The company also supports professional growth through its Career Path Program, providing clear advancement opportunities for motivated team members.

In addition to competitive pay, Jason's Deli equips the Back of the House Line Employees with valuable benefits including free food during shifts, paid time off and holidays, tuition reimbursement for continuing education, free uniforms to maintain a professional appearance, and comprehensive medical, dental, and vision insurance options for full-time employees. These benefits underscore the company’s commitment to fostering a healthy, supportive work environment.

The role demands a candidate who can thrive in a fast-paced environment, demonstrating physical stamina and agility to perform tasks such as standing for up to six hours per shift, frequent reaching, bending, stooping, and lifting up to 30 pounds safely. The employee must also be adept at learning various kitchen equipment like meat slicers, mixers, can openers, and dishwashing machines, and must conform to health and safety guidelines as well as dress code standards.

Jason's Deli values communication skills and basic job routine proficiency, offering a supportive environment for individuals either currently in high school, attending a GED program, or holding a diploma or equivalent. While prior experience is preferred, new entrants to the workforce who demonstrate readiness and willingness to learn are encouraged to apply. The company is committed to providing equal employment opportunities and embracing workforce diversity. This role is a fantastic entry point into the food service industry with the potential for long-term career growth.