Job Overview

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Employment Type

Temporary
Full-time
Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Training and Development
team environment

Job Description

Denny's is a renowned American casual dining restaurant chain known for its welcoming family-friendly atmosphere and a diverse menu that caters to a wide range of tastes and preferences. Established as a leader in the foodservice industry, Denny's has built a strong reputation for providing consistent quality meals, exceptional customer service, and a comfortable dining experience. The company operates numerous locations and prides itself on being a staple for breakfast, lunch, and dinner across various communities. Denny's commitment to its brand standards, operational excellence, and customer satisfaction continues to position it as a favored destination for guests seeking reliable and enjoyable dining experiences.

The role of Cook at Denny's is a crucial position responsible for ensuring that all food served meets the company’s high standards for quality, safety, and presentation. Reporting directly to the General Manager and Restaurant Manager, the Cook prepares and presents food to order in accordance with the company’s menu specifications, timing standards, and regulatory requirements. This position requires adherence to federal, state, and local safe food handling regulations, along with Denny's internal brand standards. The Cook plays an integral part in maintaining the restaurant's operational flow by following correct preparation procedures, managing inventory and storage, and ensuring food safety and cleanliness standards are consistently met.

In addition to cooking duties, the Cook supports various facets of the kitchen and restaurant operations including assisting with inventory, receiving deliveries, and maintaining equipment cleanliness. This role demands physical stamina and mobility as it involves lifting up to 50 pounds, standing for extended periods, and working in both hot and cold environments. Strong organizational skills and the ability to work collaboratively with team members are essential to perform efficiently in a fast-paced setting. The ideal candidate must demonstrate excellent guest service skills, a willingness to assist others proactively, and a commitment to upholding Denny's values of delivering the best service, valuing diversity, and fostering a positive team attitude.

The employment opportunity is flexible and may require working nights, weekends, and holidays to meet the needs of the business. The position emphasizes dependability, communication skills, and adherence to company policies and standards, contributing to a pleasant dining experience for customers and a supportive workplace environment. Denny's provides a dynamic and inclusive workplace where employees can grow, develop their culinary skills, and contribute meaningfully to the success of the restaurant. This Cook position offers not just a job but a chance to be part of a dedicated team committed to excellence in food preparation and customer satisfaction at a distinguished restaurant brand.

Job Requirements

  • Must be 18 years old or older
  • must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
  • must be able to lift and carry supplies and equipment up to 50 lbs throughout shift
  • must be able to bend, stoop, reach, wipe, lift and grasp
  • must have sufficient mobility to move and operate in confined work area
  • must work inside and outside the restaurant
  • must be able to work with all Denny's menu products
  • must be able to read tickets, recipes and product specifications, and observe wares for cleanliness
  • must be able to stand and walk throughout a 4 to 8 hour shift
  • must be able to hear well in a loud environment to respond to employee and guest needs
  • must be able to work with potentially hazardous chemicals
  • must be able to tolerate extreme temperature changes in kitchen and freezer areas
  • must be able to work a flexible schedule, including holidays, nights and weekends
  • must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
  • meets Denny's uniform and grooming standards and maintains them throughout the shift

Job Qualifications

  • Must be 18 years old or older
  • must be able to observe and ensure product is prepared and presented to company brand standards
  • must have basic math skills, including understanding of units of measure
  • meets Denny's uniform and grooming standards and maintains them throughout the shift
  • must be able to pass all required tests and training requirements for the position
  • must possess excellent guest service skills
  • must be dependable and able to learn basic tasks and follow instructions
  • must possess reasonable ability to communicate in English both orally and in writing
  • must be able to work in a team environment
  • places a value on diversity and shows respect for others

Job Duties

  • Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications
  • follows correct prepping procedures, utilizing prep charts
  • properly stores and rotates perishable stock
  • maintains proper food temperatures in accordance with Denny's Brand Standards, federal, state and local regulations
  • prepares special orders as requested
  • maintains stock to shift par levels
  • correctly calls the wheel when necessary
  • organizes and maintains work areas, coolers and storage areas
  • assists as needed with product inventory and deliveries
  • cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment
  • adheres to all safe food handling principles
  • completes side work and deep cleaning assignments correctly and in a timely manner
  • possesses strong product and menu knowledge
  • monitors waste and other food cost controls
  • addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues
  • assists service assistants periodically
  • willingly assists others without being asked
  • adheres to Denny's Brand Standards and internal policies and procedures
  • provides prompt and courteous service and is cordial to all team members and guests

Job Criteria

Experience

Entry Level (1-2 years)


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