Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.47 - $27.44
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement
401(k) Plan
Employee stock purchase plan
Flexible spending account
Health savings account

Job Description

Encompass Health is a leading national inpatient rehabilitation provider recognized for its commitment to excellence and compassionate care. As a rapidly growing company in the healthcare sector, Encompass Health has earned numerous accolades such as being named one of the World's Most Admired Companies and receiving the prestigious Fortune 100 Best Companies to Work For Award. The company prides itself on creating a supportive and inclusive workplace where employees are valued and empowered to make a meaningful difference in the lives of patients.

Joining Encompass Health means becoming part of a vibrant community dedicated to improving patient outcomes through specialized rehabilitation services. With a culture rooted in collaboration and continuous learning, employees enjoy opportunities for career development and personal growth within a stable and innovative environment.

The Cook position at Encompass Health offers an exceptional opportunity for individuals passionate about culinary arts and healthcare. In this role, you will be responsible for preparing therapeutic and modified diets tailored to the specific needs of patients, ensuring both nutritional adequacy and appealing presentation. This career is not just about cooking; it’s about contributing to the healing process by delivering meals that enhance recovery and well-being.

You will work closely with a team that values quality, safety, and patient satisfaction, applying your culinary skills to create delicious meals that meet strict dietary requirements. The role requires attention to detail in portion control, timing, and adherence to menus, recipes, and food safety standards such as HACCP guidelines. This is an ideal position for cooks seeking meaningful work that combines their love for the culinary field with a genuine desire to help others.

Encompass Health offers competitive compensation and comprehensive benefits from day one, including affordable medical, dental, and vision plans for employees and their families, generous paid time off, tuition reimbursement opportunities, and company-matching 401(k) and employee stock purchase plans. The work schedule may include weekdays, weekends, evenings, or night shifts, providing flexibility to accommodate various lifestyles.

If you are ready to embark on a rewarding career where your culinary talents can make a positive impact, Encompass Health welcomes you to join their kitchen team. Here, your skills will be recognized, your contributions valued, and your professional growth supported in a workplace that feels like home.

Job Requirements

  • Food handler's permit if required by state or county regulations
  • Training in food preparation for therapeutic diets
  • Experience in institutional cooking or special function cooking is desirable
  • Knowledge of H.A.C.C.P. and food safety guidelines
  • Ability to work flexible shifts including weekdays, weekends, evenings, or night shifts

Job Qualifications

  • Possession of a food handler's permit if required by state or county regulations
  • Training in food preparation for therapeutic diets
  • Recent institutional cooking experience and/or exposure to special function cooking are desirable
  • Familiarity with all H.A.C.C.P. and food safety guidelines
  • Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected

Job Duties

  • Apportion servings according to menu combinations or orders for patients
  • Follow menus, recipes, and oral instructions in the preparation of various foods
  • Serve appropriate portion sizes based on menu specifications
  • Plan timing of preparation of the food to ensure food satisfaction
  • Ensure satisfaction regarding taste, texture, temperature and appearance

Job Criteria

Experience

Mid Level (3-7 years)


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