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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $15.00
Work Schedule
Standard Hours
Job Description
Hat Creek Burger Company is a well-established restaurant located in Austin, Texas, known for its commitment to delivering high-quality, delicious food in a friendly and inviting atmosphere. Since its founding in 2008, Hat Creek Burger Company has built a reputation for exceptional burgers, family-friendly dining, and a culture centered around community, good friends, and good fun. As a family-centered business, the company promotes a positive work environment where employees can grow personally and professionally while enjoying a rewarding career in the food service industry. The company places a strong emphasis on customer satisfaction, teamwork, and maintaining high standards in both... Show More
Job Requirements
- Must be eligible to work in the United States
- Ability to stand for long periods
- Ability to lift up to 50 pounds
- Willingness to work full-time or part-time shifts including weekends
- Attention to detail
- Commitment to food safety and sanitation standards
- Good physical stamina
Job Qualifications
- Prior cooking experience preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced kitchen environment
- Strong time management skills
- Good communication and teamwork abilities
- Physical ability to stand for long periods and lift up to 50 pounds
- Eligible to work in the United States
Job Duties
- Follow prep/par sheets to prepare product for shift
- Accurately cook, assemble, and package customers' orders according to Hat Creek's standard operating procedures
- Follow all portion control procedures, accurately record food waste, follow proper holding and storage of all food items, ensure correct food temperature is reached and maintained
- Work in a safe and sanitary manner following all local and state requirements
- Unpack and store incoming inventory and truck orders, ensure cleanliness of your cooking area, maintain safe operation of all kitchen equipment, and report any kitchen equipment that is not working properly
Job Criteria
Experience
No experience required
Job Location
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