Cook

Ocoee, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $14.00 - $19.53

Work Schedule

Standard Hours

Day Shifts

Benefits

competitive pay

Equal employment opportunity

participation in E-Verify

Job Description

Keke's Breakfast Cafe is a well-established restaurant known for its commitment to serving fresh, high-quality breakfast meals in a welcoming and friendly environment. As a prominent breakfast cafe, Keke's prides itself on creating a casual, enjoyable dining experience where customers can enjoy delicious food prepared with care and attention to detail. The restaurant has developed a reputation for its consistent quality, excellent service, and community-oriented approach, making it a popular choice for locals and visitors alike. With a focus on providing an inclusive and respectful workplace, Keke's Breakfast Cafe embraces diversity and equal opportunity in its hiring practices, ensuring all... Show More

Job Requirements

No previous restaurant experience required
Be able to work in a standing position for long periods of time
Be able to communicate clearly and effectively in the predominant language(s) of our guests
Must have exceptional grooming habits

Job Qualifications

No previous restaurant experience required
Be able to work in a standing position for long periods of time
Be able to communicate clearly and effectively in the predominant language(s) of our guests
Must have exceptional grooming habits

Job Duties

Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer
Assumes responsibility for quality of products prepared and served
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen policies and procedures
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period
Maintains a clean and sanitary workstation area including all cooking equipment and refrigeration equipment
Follows proper plate presentation and garnish set up for all dishes
Handles, stores, and rotates all products properly
Assists in food prep assignments during off-peak periods as needed
Opens and closes the kitchen properly and follows the closing checklist for kitchen stations
Assists in routine kitchen cleaning and maintenance
Performs other duties as assigned by the Kitchen Manager or manager-on-duty

Job Criteria

Experience

No experience required

Job Location

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