COOK

Our employer is a dedicated long-term care facility focused on providing exceptional food and nutrition services to residents. The organization operates within a community setting that values quality, safety, and compassionate care. With an emphasis on creating a supportive and efficient kitchen environment, the facility ensures that all food service operations meet high standards in food safety and resident satisfaction. This establishment is committed to maintaining compliance with health, safety, and sanitary regulations, fostering a productive work atmosphere where all team members can thrive while serving the nutritional needs of residents effectively.

The current job opportunity is for a Food Preparation Worker within this long-term care center. This is a vital role that involves preparing and portioning food items according to the highest quality standards, ensuring all meals are prepared following planned menus, and maintaining food safety and sanitation practices. The position requires attention to detail in receiving, storing, rotating, wrapping, labeling, and dating food supplies to minimize waste and uphold food quality. Beyond food preparation tasks, the role includes important responsibilities such as cleaning cooking and food preparation equipment, performing sanitation duties in dining and kitchen areas, and maintaining confidentiality regarding resident information.

A key dimension of this role is leadership and teamwork. The food preparation worker will be expected to orient, motivate, supervise, and evaluate kitchen staff to achieve a cohesive and effective kitchen team. The role contributes significantly to the smooth functioning of the food service department and requires excellent communication skills, the ability to work independently, and adherence to safety and infection control policies. This position supports the broader mission, vision, and core values of the organization by ensuring residents receive nutritious, well-prepared meals in a caring environment.

The employer values individuals who demonstrate a courteous and responsible attitude towards residents, staff, and visitors, and who can work collaboratively to support a positive community atmosphere. This is an excellent opportunity for candidates passionate about food service within healthcare settings to join a team that prioritizes resident well-being, food safety, and operational excellence. The position requires Serve Safe and allergen training, with preference given to candidates who have prior experience in food preparation within a long term care environment. High school diploma is preferred. This employer is an equal opportunity employer committed to respecting applicants' rights under federal employment laws.