Cook

Chandler, AZ, USA|

Job Overview

Compensation

Hourly

Range $13.75 - $18.50

Benefits

Health Insurance

Paid Time Off

Retirement Plan

Professional development opportunities

Employee assistance program

Equal opportunity employer

Job Description

Life Care is a reputable healthcare company specializing in post-acute care services with a commitment to delivering high-quality patient-centered care. As a leader in the healthcare industry, Life Care operates numerous facilities that provide comprehensive care to patients recovering from various medical conditions. The company emphasizes adherence to industry standards, regulatory compliance, and continuous improvement to ensure superior patient outcomes and satisfaction. Life Care fosters a collaborative work environment where professionals are encouraged to uphold the highest ethical standards and maintain a supportive atmosphere for both patients and staff.

The Cook position at Life Care is a crucial role re... Show More

Job Requirements

High school graduate or equivalent
one year experience in food preparation preferred
experience in preparing and cooking food in large quantities
ability to make independent decisions when circumstances warrant such action
knowledgeable of practices and procedures as well as laws, regulations, and guidelines governing functions in the post-acute care facility
ability to implement and interpret departmental programs, goals, objectives, policies, and procedures
proficiency in competency areas such as patient rights and safety and sanitation
ability to maintain professional relationships
capability to keep confidentiality of proprietary and confidential information
understanding and adherence to company policies including harassment and compliance procedures
integrity and professionalism by following the company Code of Conduct and completing mandatory compliance training

Job Qualifications

High school graduate or equivalent
one year experience in food preparation preferred
experience in preparing and cooking food in large quantities
knowledgeable of practices and procedures as well as laws, regulations, and guidelines governing functions in a post-acute care facility
ability to make independent decisions when circumstances warrant such action
understanding of patient rights, safety, and sanitation rules
ability to maintain professional working relationships
confidentiality maintenance
effective communication and teamwork skills
adherence to company policies including harassment and compliance procedures
commitment to integrity and professionalism

Job Duties

Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient
knowledgeable of ordered diets as well as food consistency
ensure food and supplies for the next meal are readily available
serve meals and snacks in a timely manner
utilize production tools and recipes provided to prepare meals and snacks
exhibit excellent customer service and a positive attitude towards patients
assist in the evacuation of patients
demonstrate dependable, regular attendance
concentrate and use reasoning skills and good judgment
communicate and function productively on an interdisciplinary team
sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours
read, write, speak, and understand the English language

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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