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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.30 - $21.70
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
retirement savings plan
Employee assistance program
Paid Time Off
Sick Time
Holiday pay
Tuition Reimbursement
myFlexPay
Job Description
Sunrise Senior Living is a leading provider of senior care services that focuses on helping residents live longer, healthier, and happier lives. Recognized repeatedly as a Great Place to Work by Activated Insights, Sunrise Senior Living prides itself on its strong workplace culture and commitment to meaningful service. With its dedication to fostering relationships among residents, their families, and team members, Sunrise creates an environment where everyone can grow and shine together. Sunrise of Falls Church is a community within this exceptional company, known for its compassionate care and resident-centered approach.
Joining Sunrise Senior Living as a Cook mean... Show More
Joining Sunrise Senior Living as a Cook mean... Show More
Job Requirements
- One year job related experience including food preparation in a restaurant, hotel, or other similar environment
- High School Diploma/GED
- CPR certificate and First Aid certificate
- ServSafe Manager certificate
- Local Health Department Food Handler Card
- Ability to perform assigned duties satisfactorily
- Compliance with Sunrise and regulatory training and re-education requirements
Job Qualifications
- One year job related experience including food preparation in a restaurant, hotel, or other similar environment
- High School Diploma/GED
- CPR certificate and First Aid certificate
- ServSafe Manager certificate
- Local Health Department Food Handler Card
- Prior culinary apprenticeship or training a plus
- Strong organizational and time management skills
- Written and verbal skills for effective communication
- Demonstrate good judgment, problem solving, and decision-making skills
- Ability to handle multiple priorities
Job Duties
- Ensure high standards for food taste and quality are upheld at all times
- Prepare and serve meals in a timely manner and in accordance with established standardized recipes and menus
- Utilize production sheets to accurately record food production quantities and cooking, holding, and cooling temperatures
- Prepare required dietary modifications as ordered
- Use Sunrise systems per guidelines for order taking and meal delivery to ensure accuracy
- Stock, rotate, date, and store product according to food safety standards and regulations
- Maintain clean and organized kitchen, storage, and work areas
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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