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Job Overview

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Employment Type

Full-time
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Benefits

Health Insurance
401k Match
food discounts

Job Description

The hiring establishment is a reputable foodservice company dedicated to delivering high-quality meals and exceptional dining experiences to its customers. This company operates within the restaurant industry, emphasizing a commitment to culinary excellence, sanitation, and customer satisfaction. As a well-established entity in the foodservice sector, the company is known for maintaining rigorous standards in food preparation, safety procedures, and workplace cleanliness to ensure that every dish served meets the highest standards of taste and presentation.

The role available is that of a skilled Cook, a crucial position within the kitchen team responsible for preparing and serving meals to patrons. T... Show More

Job Requirements

  • Demonstrated knowledge of and skill in ability to safely and effectively operate standard foodservice equipment
  • Adaptability
  • Oral communication
  • Multi-tasking
  • Able to walk and stand for long periods of time

Job Qualifications

  • Demonstrated knowledge of and skill in ability to safely and effectively operate standard foodservice equipment
  • Adaptability
  • Oral communication
  • Multi-tasking

Job Duties

  • Serves meals by reviewing recipes
  • assembling, combining, and cooking ingredients
  • and maintaining a sanitary kitchen
  • Attends to the detail and presentation of each order
  • Completes hot meal preparation by grilling, sautéing, roasting, and frying ingredients and assembling and refrigerating cold ingredients
  • Adheres to proper food handling, sanitation, and safety procedures
  • maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required
  • and maintains appropriate dating, labeling, and rotation of all food items
  • Maintains cleanliness and sanitation of equipment, food storage, and work areas

Job Location

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