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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.00 - $13.00
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Work Schedule

Flexible
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Benefits

50% meals when at work
25% off duty for employee only
Flexible Hours
room for growth
Employee Referral Bonus
Employee of the month bonus
fun workplace

Job Description

Zaxby's is a prominent American chain specializing in fast casual dining, particularly known for its signature chicken wings, chicken fingers, sandwiches, and salads. Established with a strong presence primarily in the Southern United States, the brand boasts more than 900 locations, offering customers delicious meals in a welcoming and fun environment. Zaxby's has built a reputation for serving high-quality food while maintaining an engaging and friendly atmosphere for guests, making it a preferred dining destination for a wide range of customers. Beyond just providing great food, Zaxby's strives to be a place where guests can enjoy social experiences, spend quality... Show More

Job Requirements

  • Must be 16 years of age or older
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Job Qualifications

  • Ability to work 32 to 40 hours per week
  • Strong communication skills through speech, reading, and writing
  • Capability to maintain effective audio-visual perception and judgement
  • Experience or willingness to work in a fast-paced kitchen environment
  • Ability to follow standard operating procedures and safety guidelines
  • Receptive to ongoing training and development
  • Ability to work collaboratively within a team

Job Duties

  • Keep work areas clean and organized
  • Maintain equipment and inform management of maintenance needs
  • Assist with inventory and storage management
  • Receive and stock incoming inventory deliveries
  • Hold and store food items following food safety guidelines
  • Inform management when inventory is needed
  • Clean and organize storage areas
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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