Cook

Leisure Care is a renowned provider of hospitality-based care services dedicated to enriching the lives of older adults through a comprehensive range of personalized services. With a strong commitment to community and quality living, Leisure Care operates senior living communities that blend premier dining, personalized fitness, and engaging activities tailored to residents' unique preferences and needs. The company is known for fostering an inclusive and supportive workplace culture where employees are valued as the heart of the operation, contributing directly to the quality of life of residents and their families. Recognized as a certified Great Place to Work and ranked amongst Fortune’s Best Workplaces in Aging Services, Leisure Care prides itself on offering an environment where employees can build rewarding careers while feeling appreciated and supported. The full-time positions come with competitive benefits that are celebrated in the industry, including comprehensive medical, dental, and vision coverage, flexible spending accounts, tuition assistance, and several types of leave and disability coverage. Leisure Care’s commitment to inclusivity ensures that it provides equal employment opportunities to all applicants and employees, prohibiting discrimination and harassment on any legally protected grounds. This makes Leisure Care not only a leader in senior care but also a champion of workplace equity and employee satisfaction.

The Cook role at Leisure Care is a vital position responsible for daily food production that supports the health and wellbeing of residents through well-prepared and nutritious meals. The cook’s duties include performing basic food preparation tasks such as preparing stocks, soups, and vegetables, adhering strictly to menu specifications and quality standards, and prioritizing resident preferences to ensure satisfaction. This role demands a team-oriented individual with strong cooking skills and a commitment to maintaining high food safety standards, evidenced by maintaining a Food Handler or ServSafe Certificate. Preferred candidates will bring one to two years of cooking experience to the role and demonstrate above-average food production capabilities. The position offers an opportunity to work in a supportive team environment where delivering excellent food service directly enhances residents’ daily lives. Working as a cook at Leisure Care not only requires culinary expertise but also a caring attitude and the ability to work error-free to meet daily production standards. Employees benefit from a workplace culture that values continuous learning, professional growth, and fun. This role is an excellent fit for food service professionals looking to contribute meaningfully while enjoying comprehensive benefits and a supportive work environment. Additionally, this role may require compliance with Florida’s background screening process, ensuring the safety and trustworthiness of all staff members in the communities served.