Cook

Panda Restaurant Group, Inc. is a leading family-owned American Chinese restaurant concept founded in 1983 in Glendale, California. With nearly 2,800 locations worldwide, Panda is the largest of its kind in the United States, committed to delivering exceptional Asian dining experiences. The company emphasizes family values and community impact, fostering an organization where team members are inspired to improve their lives and grow personally and professionally. Known for its vibrant atmosphere and dedication to quality, Panda continues to expand and innovate in the fast-casual dining sector, attracting a diverse workforce dedicated to excellence and service.

The Cook position at Panda Restaurant Group is a vital leadership role within the kitchen, forming the heart of the restaurant's operations. This role is ideal for individuals passionate about cooking and creating a welcoming and vibrant environment for guests. As a Cook, you will play a central role in a fast-paced and growth-oriented environment, directly supporting the preparation and quality of all dishes according to established company recipes and standards. Beyond food preparation, you will guide and assist in training kitchen team members, ensuring that all back-of-house responsibilities are efficiently handled. This position requires adaptability, teamwork, and a dedication to maintaining the high standards that Panda is known for.

Working as a Panda Cook means embracing a role that combines creativity, leadership, and operational excellence. The job involves preparing a wide range of Asian cuisine with precision and speed, ensuring every dish meets stringent quality and safety standards. You will also contribute to maintaining a positive work environment, helping to train and support your colleagues in upholding the company’s values and operational procedures. This role offers competitive pay ranging from $24 to $27 per hour, with specific pay based on location and experience. Panda also provides flexible scheduling to accommodate various lifestyles and commitments, making it an attractive career option for many.

In addition to competitive compensation, Panda supports its employees with comprehensive benefits that promote health, wellness, and financial security. These benefits include medical, vision, and dental insurance, short-term disability and cancer income protection insurance for full-time employees, flexible spending accounts for healthcare and dependent care, a 401(k) plan with company match, paid vacation, sick leave, bereavement leave, and various employee discounts. The company is committed to diversity, equity, and inclusion, ensuring a welcoming workplace for all, and provides reasonable accommodations under the Americans with Disabilities Act to assist qualified individuals.

This role demands physical stamina and the ability to work in a dynamic, fast-paced kitchen environment. Cooks must be capable of standing for long periods, lifting up to 50 pounds, and working efficiently with kitchen tools and equipment. Strong communication and conflict management skills are essential, as is the ability to adapt to changing priorities to ensure smooth kitchen operations. The job offers paid, hands-on training and ongoing leadership development opportunities, paving the way for career advancement within the Panda Restaurant Group. Whether you are starting your career or seeking growth, this position offers a meaningful and rewarding experience in one of America’s largest and most respected restaurant groups.