Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.00 - $22.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Paid training
Career Development
Opportunities for management growth

Job Description

Panda Restaurant Group, Inc. is an esteemed American Chinese restaurant concept founded in 1983 in Glendale, California. As the largest family-owned Asian dining chain in the United States, with nearly 2,800 locations worldwide, Panda is dedicated to delivering exceptional Asian dining experiences while fostering an organizational culture built on family values. The company prides itself on inspiring its employees to enrich their lives through meaningful work and community involvement, making it a highly respected name in the restaurant industry.

At Panda, the associates are considered the heart of the kitchen and are fundamental leaders within the team. The company deeply values its employees’ contributions, believing that the people are truly the recipe for the brand’s success. Currently, Panda is seeking passionate and dedicated Cook associates to join their dynamic and fast-paced restaurant environments. As a Cook, you will play a pivotal role in crafting delicious food with care, providing service with heart, and contributing to a warm and welcoming ambiance that guests appreciate.

The Cook position offers an exciting opportunity to be part of an energetic and growth-oriented setting. You will be tasked with preparing a variety of dishes in accordance with the company’s recipes and quality standards, assuring every meal meets Panda’s commitment to excellence. In addition to cooking duties, you will support the kitchen team by guiding and assisting in training, ensuring all back-of-house operations are smoothly executed. This role is integral to maintaining a vibrant guest experience and effective kitchen operations. The environment is often fast-paced and demanding, requiring employees who thrive under pressure, demonstrate strong communication skills, and adapt well to changing priorities.

Employment in this role is hourly, with a competitive pay range of $19 to $22 per hour, determined by factors such as location and experience. Panda emphasizes flexible scheduling to accommodate employees' needs while providing substantial benefits including medical, vision and dental insurance, various leave options, and a 401K plan with company match, all designed to support full-time associates. Moreover, Panda supports career development by offering hands-on paid training and leadership growth opportunities, potentially paving the way for advancement into management positions.

The position requires employees to work standing for extended periods, handle hot food and equipment, and be capable of lifting up to 50 pounds. It is essential that candidates are prepared to work in a high-energy, noise-intensive environment with limited workspace. Safety certifications such as local food handler permits must also be acquired independently. Applicants should be committed to maintaining Panda’s high standards of food safety and customer service.

In summary, working as a Cook at Panda Restaurant Group not only provides an engaging career opportunity in a renowned restaurant group, but also a chance to be part of a company that embraces diversity, equal opportunity, and community involvement. If you thrive in a team-driven, fast-paced environment and are passionate about food and service, Panda offers a rewarding place to grow your career and make a meaningful impact on guests and teammates alike.

Job Requirements

  • Some high school
  • prefer some operations experience
  • must acquire local or municipal food handler certification at applicant's own expense
  • able to stand for long periods
  • able to lift up to 50 pounds
  • able to work in fast-paced environment
  • effective verbal communication skills
  • ability to adapt to dynamic environment
  • ability to manage conflicts and difficult situations
  • able to work with kitchen equipment including Chinese cook knife
  • able to reach across counters 36 inches high

Job Qualifications

  • Some high school
  • prefer some operations experience
  • food handler certification or local municipal food safety requirements met

Job Duties

  • Support in creating a vibrant and welcoming environment for our guests
  • preparing all dishes to meet company recipes and standards
  • guiding kitchen team and assisting with their training
  • performing all back of house responsibilities

Job Criteria

Experience

Entry Level (1-2 years)


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