Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(k) retirement savings
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs
Job Description
First Watch is a distinguished leader in the daytime dining industry, celebrated for its chef-driven approach and devotion to quality. Operating over 600 restaurants across 31 states, First Watch specializes in serving made-to-order breakfast, brunch, and lunch crafted from the freshest ingredients. The company follows its unique "Follow the Sun" culinary philosophy which emphasizes seasonality and peak freshness by rotating the menu five times a year. This commitment ensures the delivery of elevated versions of classic dishes alongside inventive new flavors, making it a favorite for customers seeking a premium breakfast experience. Notable menu items include the Kale Tonic fresh... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to stand for extended periods
- Excellent communication skills
- Ability to work flexible hours including weekends
- Must be able to meet health and safety regulations
- Physically capable of handling kitchen duties
- Willingness to work collaboratively in a team environment
Job Qualifications
- High school diploma or equivalent
- Prior experience in a kitchen or food service is preferred but not required
- Strong communication skills
- Ability to work in a fast-paced environment
- Team-oriented mindset
- Basic food handling and safety knowledge
- Willingness to learn and follow chef-curated recipes
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow our amazing recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific station based on comfort level and skill
- Ensure compliance with health and safety standards
- Collaborate with front-of-house staff to provide an exceptional customer experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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