Job Overview
Compensation
Type:
Hourly
Rate:
Exact $26.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Life insurance
Disability insurance
Employee assistance program
Job Description
The Veteran Affairs Medical Center in West Haven, Connecticut, is dedicated to providing exceptional healthcare and support services to our nation's veterans. As a part of the Department of Veterans Affairs network, the West Haven Medical Center is committed to delivering high-quality medical care, rehabilitation, and support to veterans who have served our country. The center operates with a focus on compassion, respect, and excellence, ensuring that veterans receive the comprehensive care and services they deserve. The Nutrition and Food Service department at this esteemed medical facility plays a critical role in promoting the health and wellbeing of veteran patients... Show More
Job Requirements
- meet minimal acceptable qualification requirements
- demonstrate skills in dexterity and safety
- show ability to interpret instructions and specifications
- possess knowledge of materials and technical practices
- maintain tools and equipment properly
- work independently with minimal supervision
- adhere to established work practices
- no specific education requirement
- experience can include volunteer or unpaid work
- ability to provide detailed description of relevant experience
Job Qualifications
- experience or training in food preparation or cooking
- ability to follow detailed instructions and meal specifications
- knowledge of food safety and sanitation
- familiarity with kitchen tools and equipment
- ability to work independently without constant supervision
- strong dexterity and safety awareness
- effective work practices in food service
Job Duties
- Prepare nutritious and high-quality meals independently
- follow safety and sanitation standards strictly
- interpret instructions and meal specifications accurately
- maintain and use kitchen tools and equipment properly
- follow technical and work practices consistently
- ensure food preparation complies with dietary guidelines
- maintain cleanliness and safety in the kitchen area
Job Qualifications
Experience
No experience required
Job Location
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