Cook

Huntington Beach, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Flexible Schedule

Training and Development

Job Description

We are a dynamic and customer-focused restaurant committed to delivering exceptional dining experiences by offering high-quality food prepared with precision and care. Our establishment prides itself on maintaining rigorous quality-assurance and food-safety standards that not only meet but exceed industry requirements. We understand that the heart of a great restaurant lies in its kitchen team, which is why we are dedicated to supporting our staff with a safe, clean, and efficient working environment to help them perform at their best.

As a member of our kitchen team, your role will be vital in ensuring the highest quality food production w... Show More

Job Requirements

Must be 18 years of age or older
ability to lift and push 50 lbs
ability to stand for long periods
flexibility to work nights, weekends, and holidays
must follow the company personal care and hygiene policies
must be able to produce authorized U.S. work documents

Job Qualifications

Preferred 1+ year of experience in similar roles
ability to lift and push 50 lbs
ability to stand for long periods
flexibility to work nights, weekends, and holidays
must follow the company personal care and hygiene policies
must be able to produce authorized U.S. work documents

Job Duties

Maintains verbal communication with FOH
monitors the quality of food
marinating and breading chicken
ensuring chicken is properly inspected
following receipts accordingly
ensures restaurant adherence to health and sanitation standards
follow protocol chicken forecast
filtration of the oil to ensure quality standards
thoroughly clean equipment
maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils
follows and abides by all safety rules, policies, and procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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