Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
Job Description
This company operates within the dynamic and fast-paced restaurant industry, specializing in delivering quality food products through efficient, customer-focused service. Known for its commitment to operational excellence and quality standards, the restaurant emphasizes teamwork, hygiene, and customer satisfaction as core components of its service promise. Catering to a diverse clientele, the establishment values adaptability and a strong work ethic among its staff to maintain high standards in food preparation and overall guest experience. This position offers an exciting opportunity for individuals passionate about culinary arts, food service, and contributing to a positive dining environment on a flexible schedule that includes... Show More
Job Requirements
- Ability to stand, bend, reach, move, stoop, stretch, and lift continuously in a restaurant environment
- Willingness to work flexible schedule including days, nights, weekends, and holidays
- Ability to safely move and stock food product weighing up to 50 pounds
- Knowledge of proper sanitation and cleaning procedures
- Commitment to regular attendance
Job Qualifications
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Multi-tasking skills
Job Duties
- Cook, prepare, and package food product pursuant to operational and quality standards
- Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
- Comply with all company policies, procedures, and operational standards
- Perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease
- Regular attendance
- Report customer or employee complaints or issues to MOD
- Move and stock food product weighing up to 50 pounds
- Perform other job-related duties as assigned or required
Job Qualifications
Experience
No experience required
Job Location
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