Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $29,419.23 - $33,461.99
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
voluntary benefits
401(k)
Paid Time Off
Holiday pay
scholarship program
Performance evaluations
Raises
Job Description
Legend Senior Living is a family-owned senior living community with over 30 years of dedicated service and continuous growth, marked by a 63 percent increase in properties in recent years. The company has earned multiple awards including Great Place To Work for seven consecutive years, Best of Senior Living Award, and recognition for Innovative Programming in Senior Living. This commitment to excellence emphasizes a supportive, elegant community valuing holistic wellness, Gold Leaf Dining standards, and vibrant Life Enrichment activities to enhance the quality of life for residents. Legend Senior Living prides itself on creating a nurturing environment where employees are... Show More
Job Requirements
- possess a minimum of one year of experience in a commercial restaurant
- demonstrate the ability to provide the highest level of culinary service and professional interaction to our residents and associates
- work well in a fast-paced environment, be organized, flexible, and self-motivated
Job Qualifications
- possess a minimum of one year of experience in a commercial restaurant
- demonstrate the ability to provide the highest level of culinary service and professional interaction to our residents and associates
- ability to work well in a fast-paced environment
- be organized, flexible, and self-motivated
Job Duties
- providing hands-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed
- preparing meals from the menu plan and assisting with the service of the meals
- maintaining cleanliness of production and service areas
- inspecting work, storage, preparation, and service areas to meet all applicable food service standards and regulations
- following safe work procedures to include injury prevention, food safety, and infection control
- properly labeling and dating all food in the refrigerator, freezer, and dry storage
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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