Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedules
Daily Pay Option

Job Description

The Board Cafe at Florida A&M University is a vibrant dining establishment operated under the umbrella of Metz Culinary Management, a company well-known for its dedication to delivering remarkable food service experiences. Situated on a bustling college campus, The Board Cafe serves a diverse community of students, faculty, and visitors with freshly prepared, restaurant-inspired meals. As part of Metz Culinary Management, the cafe benefits from a professional, family-driven culture that emphasizes hospitality, teamwork, and a passion for food. Employees at The Board Cafe are part of a supportive environment where culinary excellence and exceptional service are the priorities. The company... Show More

Job Requirements

  • High school diploma or equivalent
  • experience preferred
  • ability to work day or evening shifts
  • willingness to undergo background check and drug screening
  • ability to perform physical tasks including standing for extended periods
  • reliable and punctual
  • motivated with a positive attitude

Job Qualifications

  • Culinary or hospitality school graduate preferred
  • prior experience in food service preferred
  • knowledge of food safety and sanitation practices
  • ability to work efficiently in a fast-paced kitchen environment
  • strong teamwork and communication skills
  • hospitality-driven attitude
  • basic math skills for inventory and portioning

Job Duties

  • Prepare and present delicious meals according to Executive Chef menus
  • inventory and portion ingredients accurately
  • assist in kitchen prep including chopping, mixing, and assembling ingredients
  • maintain cleanliness and sanitation of kitchen and dish area
  • manage dry stock and perishable food inventories
  • contribute to team efforts by supporting various kitchen operations
  • ensure compliance with food safety standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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