Cook

Boston, MA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $19.00 - $23.00

Benefits

Competitive hourly pay

comprehensive benefits

Career advancement opportunities

differentials

premiums

Bonuses

recognition programs

Job Description

Brigham and Women's Faulkner Hospital, Inc. is a distinguished 171-bed non-profit community teaching hospital located in Jamaica Plain, Massachusetts. Founded in 1900, this affiliate of Mass General Brigham is deeply committed to supporting patient care, research, teaching, and community service. Known for its comprehensive care across a wide range of specialties, the hospital has earned the prestigious Magnet recognition from the American Nurses Credentialing Center, an honor bestowed upon fewer than nine percent of hospitals nationwide. This recognition highlights Brigham and Women's Faulkner Hospital's dedication to excellence in nursing and overall patient care.

Mass General Brigham, the parent organiz... Show More

Job Requirements

high school diploma or equivalent preferred
ability to read English to follow recipes, read menus/meal tickets, and job flows
ability to speak proficient English
must have basic knife skills and be able to operate food service equipment including but not limited to grill, fryer, slicer, ovens, stovetop, microwave, robot coupe, steamer, kettles, Bain Marie, mixers, tilt skillet, and steamtables
strong customer service skills and food safety knowledge are required
prior food handling and/or grill cook experience preferred
ServSafe certification preferred

Job Qualifications

high school diploma or equivalent preferred
ability to read English to follow recipes, read menus/meal tickets, and job flows
ability to speak proficient English
must have basic knife skills and be able to operate food service equipment including but not limited to grill, fryer, slicer, ovens, stovetop, microwave, robot coupe, steamer, kettles, Bain Marie, mixers, tilt skillet, and steamtables
strong customer service skills and food safety knowledge are required
prior food handling and/or grill cook experience preferred
ServSafe certification preferred

Job Duties

following recipes
prepping, cooking, and serving foods for a fast-paced patient cook-to-order room service line
prepping/cooking foods for the cafeteria
cleaning equipment and work areas
adhering to strict food safety guidelines

Job Location

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