Cook

Memphis, TN, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Paid time off up to 3 weeks in first year

Employer Paid Life Insurance

Employee assistance program

Long-term and short-term disability insurance

critical illness insurance

accident insurance

Double time on major holidays

Free Employee Meals

up to 1000K employee referral bonus with no limit on how many you can refer

instant access to your pay in between paychecks

Job Description

Claiborne Senior Living, LLC is a respected healthcare establishment specializing in senior living services located in Memphis, Tennessee. Our mission is to provide exceptional care and a high quality of life to our senior residents through compassionate, personalized services. We understand the importance of nutrition in the health and wellness of older adults and are committed to delivering delicious, nutritious meals tailored to meet the unique dietary needs of our residents. Claiborne Senior Living prides itself on its supportive work environment, offering a comprehensive benefits package and opportunities for professional growth within the healthcare sector.

We are currently seek... Show More

Job Requirements

Minimum of 2-3 years of experience as a cook, preferably in a healthcare or senior living setting
high school diploma or equivalent
knowledge of food safety and proper food handling techniques
strong communication and teamwork skills
ability to follow detailed recipes and dietary requirements
flexibility to work weekends and evenings as needed

Job Qualifications

Minimum of 2-3 years of experience as a cook, preferably in a healthcare or senior living setting
knowledge of food safety and proper food handling techniques
strong communication and teamwork skills
ability to follow detailed recipes and dietary requirements
high school diploma or equivalent

Job Duties

Prepare meals according to dietary requirements and residents' preferences
ensure high quality and appropriate portion sizes for all meals
maintain cleanliness and sanitation of kitchen and cooking equipment
monitor and record food inventory levels and assist in ordering supplies
follow all food safety regulations and maintain proper food temperature
collaborate with dietary team to plan menus and special events
attend and participate in staff meetings and trainings
adhere to all company policies and procedures

Job Location

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