Cook

Portland, ME, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $20.00

Benefits

employer paid health insurance

employer paid dental insurance

Flexible Spending and Dependent Care Accounts

401(k) retirement savings plan with immediate vested match of up to 6%

employer paid basic life insurance

long term disability insurance

Short term disability insurance

Free mental wellness services for benefits eligible employees

7 paid Holidays

up to 8 weeks paid parental leave

Generous earned time starting with 19 days in first year

Professional development assistance

Employee Referral Program

Tuition Reimbursement

Job Description

Avesta Housing is a well-respected nonprofit organization committed to providing quality housing and supportive services for individuals and families across Maine. One of its standout communities, 75 State Street, is located in Portland's historic West End neighborhood. This senior living community delivers a continuum of care that includes both Independent Living and Assisted Living options, making it a trusted home for older adults seeking supportive environments. Focused on promoting independence, dignity, and individuality, 75 State Street strives to serve older adults of all financial abilities by creating a nurturing urban residential setting that emphasizes personalized care and respect for each... Show More

Job Requirements

Ability to meet facility and state immunization requirements
One year of cooking experience preferably in a healthcare setting
Must be able to work independently and as part of a team
Flexible schedule with willingness to work evenings and weekends
Good communication skills
Ability to interact effectively with people

Job Qualifications

One year cooking experience preferably in a healthcare setting
Knowledge of kitchen tools and food preparation
Strong interpersonal skills
Good communication skills
Detail oriented
Caring attitude
Excellent judgment

Job Duties

Prepare and serve a wide variety of foods for regular and modified diets
Ensure meals meet dietary requirements and quality standards
Maintain cleanliness and sanitation of kitchen and dining areas
Operate kitchen tools and equipment safely
Collaborate with Food Services Supervisor and team members
Communicate effectively with residents and staff
Follow all health and safety regulations

Job Location

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