Job Overview
Compensation
Type:
Hourly
Rate:
Range $24.00 - $27.00
Benefits
flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
opportunity to give back to the community
Hands-on paid training
on-going career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc. is a leading family-owned American Chinese restaurant concept with a rich history dating back to its founding in Glendale, California in 1983. Today, Panda is recognized as the largest family-owned Asian dining company in the United States, boasting close to 2,300 locations globally. The company has built a strong reputation for delivering exceptional Asian dining experiences across its expanding network of restaurants. The core values of Panda Restaurant Group emphasize family-oriented culture, community involvement, and an environment where employees are inspired to better their lives both personally and professionally.
As a vital part of this growin... Show More
As a vital part of this growin... Show More
Job Requirements
- Some high school education
- prior experience in food preparation or kitchen operations preferred
- ability to obtain and maintain local food safety certifications
- ability to stand for extended periods
- ability to lift up to 50 pounds
- effective verbal communication skills
- ability to work in a fast-paced environment
- willingness to adapt to changing priorities
- capacity to manage conflicts or difficult situations
Job Qualifications
- Some high school
- prefer some operations experience
- knowledge of local or municipal food safety requirements, such as Food Handler certification, acquired at applicant's own expense
Job Duties
- Support in creating a vibrant and welcoming environment for our guests
- preparing all dishes to meet company recipes and standards
- guiding kitchen team and assisting with their training
- performing all back of house responsibilities
Job Location
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