Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $20.00
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Benefits

Holiday pay on New Years
Holiday pay on Memorial Day
Holiday pay on Independence Day
Holiday pay on Labor Day
Holiday pay on Thanksgiving
Holiday pay on Christmas
Your Birthday is a paid Holiday
Medical insurance
Dental Insurance
Supplemental insurance plans
Continuing Education

Job Description

Ridgeline Management Company is dedicated to managing senior living communities with a focus on promoting joyful, independent, and wellness-centered environments. As part of their commitment to quality care, Ridgeline Management fosters supportive workplaces that prioritize the well-being of employees while enhancing the lives of their residents. Employees enjoy a casual work environment and opportunities for professional growth, making it a rewarding place to work with real impact on the community. The company values its team members by offering meaningful development resources and promotes a culture where job satisfaction and resident care are paramount. The communities under Ridgeline's management strive to... Show More

Job Requirements

  • High school diploma or equivalent
  • Proven experience in food preparation and cooking in a professional kitchen
  • Ability to read and speak English
  • Manual dexterity and precision in food preparation
  • Ability to stand for extended periods
  • Capability to climb stairs and move kitchen supplies
  • Commitment to maintaining food safety and sanitation standards

Job Qualifications

  • High school diploma or equivalent
  • Proven experience in food preparation and cooking in a professional kitchen
  • Culinary degree or certification preferred
  • Experience in a senior cooking position such as Head Chef or Sous Chef preferred

Job Duties

  • Prepare and cook meals according to established recipes and dietary guidelines
  • Assist in menu planning and food presentation to ensure a variety of appealing options
  • Maintain cleanliness and organization of the kitchen and food storage areas
  • Monitor food inventory and assist in ordering supplies as needed
  • Collaborate with kitchen staff to ensure smooth operations and timely meal service

Job Location

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