Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Job Description
QDOBA Mexican Eats is a rapidly growing restaurant chain specializing in handcrafted Mexican cuisine with a focus on fresh ingredients and bold flavors. Known for its flavorful menu and welcoming atmosphere, QDOBA has established itself as a favorite dining destination for guests seeking a combination of quality, taste, and friendly service. With multiple locations nationwide, QDOBA continues to expand its presence, committed to delivering an authentic and enjoyable dining experience to every customer.
As a hospitality-driven establishment, QDOBA prides itself on creating a positive work environment where team members are valued and encouraged to bring their unique personalities a... Show More
As a hospitality-driven establishment, QDOBA prides itself on creating a positive work environment where team members are valued and encouraged to bring their unique personalities a... Show More
Job Requirements
- High school diploma or equivalent
- Must be able to work flexible hours including evenings, weekends, and holidays
- Ability to perform physical tasks such as lifting and standing for long periods
- Ability to follow instructions and safety guidelines
- Legal authorization to work in the country
Job Qualifications
- Previous experience in food service or restaurant environment preferred
- Ability to follow recipes and food safety guidelines
- Strong customer service and communication skills
- Ability to work in a fast-paced, team-oriented environment
- Positive attitude and eagerness to learn
- Basic math skills for portion control
- Ability to stand for extended periods
Job Duties
- Prepare food according to specifications by using approved recipes, proper portioning, and food prep logs/tools
- Enthusiastically greet guests when they enter the restaurant and serve them following brand guidelines
- Restock front line with prepared product
- Clean, organize, and restock all stations
- Monitor and ensure the quality of food and cleanliness of the restaurant
- Adhere to all food safety, sanitation, safety, security policies and procedures to provide a healthy and safe environment for all guests and team members
- Perform other tasks as directed by management
Job Location
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