Job Overview

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Compensation

Type:
Hourly
Rate:
Exact $23.00
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Benefits

Competitive wages
Daily Pay (except California)
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities
Inclusive and supportive work environment

Job Description

Flynn Group, founded by Greg Flynn, embarked on its journey in 1999 with the acquisition of 8 Applebee's restaurants. Over the past two decades, the company has flourished significantly by building new stores and acquiring other franchise operators, ultimately establishing itself as the largest Applebee's franchisee in the world. With a robust presence of over 460 Applebee's restaurants across 24 states, Flynn Group has successfully expanded its footprint within the restaurant industry. This strong foundation has also facilitated the company’s diversification into multiple prominent brands, countries, and industries, making it the largest franchise operator globally.\n\nFlynn Applebee's is one of seven... Show More

Job Requirements

  • At least 18 years old
  • Ability to communicate effectively with others
  • Physical ability to stand and move for extended periods
  • Ability to lift up to 50 pounds
  • Willingness to work in hot and damp conditions
  • Ability to wear protective gear throughout shifts
  • Ability to wash hands frequently with disinfectant soap

Job Qualifications

  • High school diploma or equivalent
  • Previous cooking or kitchen experience preferred
  • Strong communication skills
  • Ability to work collaboratively in a team setting
  • Ability to follow recipes and instructions accurately
  • Basic knowledge of kitchen safety and sanitation standards
  • Commitment to maintaining a clean and safe work environment

Job Duties

  • Prepare and cook menu items according to company recipes and standards
  • Maintain cleanliness and organization of kitchen and workstations
  • Follow all safety and sanitation guidelines
  • Communicate effectively with team members and management
  • Assist in receiving and storing inventory
  • Operate kitchen equipment safely and efficiently
  • Adapt to a fast-paced work environment with flexibility

Job Location

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