Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $16.00
diamond

Benefits

competitive hourly wage
Opportunities for advancement
Employee Discounts
Training and development programs
Supportive team environment
flexible scheduling
Paid Time Off

Job Description

Shakey's is a well-established pizza restaurant chain renowned for its unique blend of delicious pizza, chicken, and Mojo's, along with a welcoming dining atmosphere. Known for its fresh dough prepared daily and commitment to quality food and service, Shakey's has built a strong reputation for delivering a memorable dining experience. With multiple locations, the company offers both part-time and full-time positions that provide opportunities for growth and development in the restaurant industry. Employees enjoy working in a dynamic, team-oriented environment where food safety and customer satisfaction are top priorities.

The Back-of-House (BOH) team is the heart of the Shakey's experience... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a kitchen or food service environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to work flexible hours including evenings and weekends
  • Ability to stand for extended periods
  • Ability to perform physical tasks such as lifting up to 50 pounds
  • Commitment to maintaining cleanliness and food safety.

Job Qualifications

  • Ability to follow food handling and safety guidelines
  • Willingness to learn multiple BOH stations
  • Ability to work in a fast-paced kitchen environment
  • Good communication and teamwork skills
  • Basic food preparation experience preferred
  • Ability to perform physical tasks such as lifting and standing for long periods
  • High school diploma or equivalent preferred.

Job Duties

  • Prepare and cook food following Shakey's guidelines and safe food handling procedures
  • Set up and re-stock food items on the buffet line and salad bar
  • Ensure proper storage and rotation of food products and ingredients
  • Stock station with ingredients and supplies, as required
  • Maintain a clean and sanitary food preparation work area
  • Transfer supplies and equipment between storage and work areas
  • Sweep and mop kitchen floors
  • Place dirty dishes and utensils in dishwasher
  • Wash pots, pans, and trays
  • Perform opening and closing procedures for the assigned BOH station
  • Assist other BOH and FOH stations
  • All other duties, as assigned.

Job Location

Loading...