Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.00 - $26.00
Benefits
Flexible and supportive work environment
Ongoing training and development opportunities
Paid Time off and Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
Uniforms and safety shoes
Public transportation support or parking assistance
Job Description
Sodexo is a global leader in quality-of-life services, dedicated to improving the everyday experiences of its customers and employees. With a rich history and a wide-reaching presence, Sodexo partners with diverse clients across the world to provide integrated solutions encompassing food service, catering, facilities management, and more. By fostering an inclusive and supportive workplace culture, Sodexo ensures every team member feels valued and empowered to perform at their best. At Sodexo, the focus goes beyond just the tasks at hand – it’s about building a better life for everyone through meaningful work, respect, and a shared commitment to excellence.Show More
The British Airways Lounge at San Francisco International Airport (SFO) is currently seeking a full-time Cook to join their dedicated team. This position offers an hourly pay range of $24 to $26, reflecting Sodexo’s competitive compensation philosophy. The Cook role is pivotal in delivering exceptional food experiences to lounge guests, ensuring every dish served is prepared with care, skill, and adherence to the highest food safety standards. Working varied shifts, with open availability preferred, the Cook will collaborate closely with other team members to efficiently prepare and present a variety of hot and cold dishes across multiple meal periods, including breakfast, lunch, dinner, and special catered events.
This role requires an individual who is passionate about food, customer service, and teamwork. The Cook will be responsible for accurately reading and following recipes, portioning ingredients, and cooking to meet quality standards and timely service delivery. Being a team player and contributing to food waste reduction initiatives are integral components of the job, aligning with Sodexo’s commitment to sustainability and operational excellence. Beyond food preparation, the successful candidate will create a welcoming atmosphere through their positive attitude and dedication to customer satisfaction.
Sodexo is committed to supporting career growth, providing ongoing training, and fostering a healthy and safe working environment. Candidates with 0 to 2 years of related experience will find ample opportunities to develop their skills and advance within the company. Furthermore, Sodexo offers a range of benefits designed to support employees’ well-being and work-life balance, including flexible work arrangements, paid time off, medical and dental insurance, tuition reimbursement, and retirement savings plans.
Joining Sodexo at the British Airways Lounge means becoming part of a global community that values diversity, inclusion, and respect. The company embraces equal employment opportunities, ensuring fair treatment and support for all employees regardless of background or personal characteristics. This is a chance to contribute to a team that serves thousands of travelers, delivering memorable food experiences in one of the world’s busiest airports, while enjoying a rewarding and stable career in a dynamic hospitality environment.Show Less
This role requires an individual who is passionate about food, customer service, and teamwork. The Cook will be responsible for accurately reading and following recipes, portioning ingredients, and cooking to meet quality standards and timely service delivery. Being a team player and contributing to food waste reduction initiatives are integral components of the job, aligning with Sodexo’s commitment to sustainability and operational excellence. Beyond food preparation, the successful candidate will create a welcoming atmosphere through their positive attitude and dedication to customer satisfaction.
Sodexo is committed to supporting career growth, providing ongoing training, and fostering a healthy and safe working environment. Candidates with 0 to 2 years of related experience will find ample opportunities to develop their skills and advance within the company. Furthermore, Sodexo offers a range of benefits designed to support employees’ well-being and work-life balance, including flexible work arrangements, paid time off, medical and dental insurance, tuition reimbursement, and retirement savings plans.
Joining Sodexo at the British Airways Lounge means becoming part of a global community that values diversity, inclusion, and respect. The company embraces equal employment opportunities, ensuring fair treatment and support for all employees regardless of background or personal characteristics. This is a chance to contribute to a team that serves thousands of travelers, delivering memorable food experiences in one of the world’s busiest airports, while enjoying a rewarding and stable career in a dynamic hospitality environment.Show Less
Job Requirements
- High school diploma or equivalent
- 0 to 2 years of related experience preferred
- Ability to work varying shifts including weekends and holidays
- Open availability preferred
- Reliable and punctual with good attendance
- Physical ability to stand for extended periods and perform kitchen tasks
- Commitment to maintaining a safe and healthy work environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in a food preparation or cooking role preferred but not mandatory
- Ability to read and comprehend recipes and food preparation instructions
- Strong commitment to food safety and hygiene practices
- Excellent teamwork and communication skills
- Adaptability to varying shifts and work hours
- Customer service orientation with a friendly and positive attitude
Job Duties
- Prepare and create nutritious dishes accurately and efficiently for various meal periods including breakfast, lunch, dinner, and special catered events
- Read and follow basic recipes and product directions for food preparation
- Prepare food and serve customers at an a la carte stations or operate a grill station
- Attend work and show up on time for scheduled shifts with regularity
- Reduce food waste by managing portions and minimizing leftovers
- Maintain cleanliness and safety standards in the kitchen area
- Collaborate with team members to ensure smooth kitchen operations
Job Location
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