Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.75 - $17.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
Training and Development
employee recognition programs
Job Description
Wingstop is a leading restaurant brand specializing in flavorful chicken wings with a variety of signature sauces and seasonings. Known for its commitment to quality and customer satisfaction, Wingstop operates a chain of casual dining restaurants that offer a unique and enjoyable dining experience centered around its iconic wing dishes. The company emphasizes consistency, high standards in food preparation, and excellent customer service, making it a popular destination for wing lovers. With a focus on delivering mouthwatering food and a welcoming atmosphere, Wingstop continues to expand and seeks dedicated individuals to join its team.
The Cook role at ... Show More
The Cook role at ... Show More
Job Requirements
- Guest service mentality
- Has a genuine desire to serve the customer
- Maintains a calm, tactful demeanor when dealing with difficult situations
- Manages multiple projects and timelines with a sense of urgency and follow through
- Well organized and detail oriented
- Ongoing learner
- Exhibits insatiable curiosity and an interest in self improvement
- Has an outgoing personality
- Strong work ethic
- Has restaurant industry experience
- Maintains regular and predictable attendance
- Must be 18+ years old
- Other duties as assigned
Job Qualifications
- Guest service mentality
- Maintains a calm, tactful demeanor when dealing with difficult situations
- Manages multiple projects and timelines with a sense of urgency and follow through
- Well organized and detail oriented
- Ongoing learner
- exhibits insatiable curiosity and an interest in self improvement
- Has an outgoing personality
- Strong work ethic
- Has restaurant industry experience
- Maintains regular and predictable attendance
- Must be 18+ years old
Job Duties
- Ensure that each guest has a positive, long lasting impression of the Wingstop experience
- Ability to practice safe cooking procedures
- Quickly scan and comprehend the order tickets
- Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order
- Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer
- According to Wingstop standards
- Sauce, Season and package all orders
- Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls
- Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips and Fries in the proper fryers and baskets
- Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment
- Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time
- Immediately notify Manager on Duty of all safety, sanitation or employee issues
- Assist other employees as needed
- Follow directions given by Manager or Supervisor
- Know and thoroughly understand the importance of good hygiene and food handling practices
- Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products Team Focus
- Brings issues or concerns to the attention of the supervisor
- is willing to ask for help
- Identifies and introduces new ideas and solutions to create efficiency in the operation
- Represents the brand and department in a professional and polished manner at all times
Job Location
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