Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $12.75 - $17.00
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
Training and Development
employee recognition programs

Job Description

Wingstop is a leading restaurant brand specializing in flavorful chicken wings with a variety of signature sauces and seasonings. Known for its commitment to quality and customer satisfaction, Wingstop operates a chain of casual dining restaurants that offer a unique and enjoyable dining experience centered around its iconic wing dishes. The company emphasizes consistency, high standards in food preparation, and excellent customer service, making it a popular destination for wing lovers. With a focus on delivering mouthwatering food and a welcoming atmosphere, Wingstop continues to expand and seeks dedicated individuals to join its team.

The Cook role at ... Show More

Job Requirements

  • Guest service mentality
  • Has a genuine desire to serve the customer
  • Maintains a calm, tactful demeanor when dealing with difficult situations
  • Manages multiple projects and timelines with a sense of urgency and follow through
  • Well organized and detail oriented
  • Ongoing learner
  • Exhibits insatiable curiosity and an interest in self improvement
  • Has an outgoing personality
  • Strong work ethic
  • Has restaurant industry experience
  • Maintains regular and predictable attendance
  • Must be 18+ years old
  • Other duties as assigned

Job Qualifications

  • Guest service mentality
  • Maintains a calm, tactful demeanor when dealing with difficult situations
  • Manages multiple projects and timelines with a sense of urgency and follow through
  • Well organized and detail oriented
  • Ongoing learner
  • exhibits insatiable curiosity and an interest in self improvement
  • Has an outgoing personality
  • Strong work ethic
  • Has restaurant industry experience
  • Maintains regular and predictable attendance
  • Must be 18+ years old

Job Duties

  • Ensure that each guest has a positive, long lasting impression of the Wingstop experience
  • Ability to practice safe cooking procedures
  • Quickly scan and comprehend the order tickets
  • Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order
  • Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer
  • According to Wingstop standards
  • Sauce, Season and package all orders
  • Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls
  • Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips and Fries in the proper fryers and baskets
  • Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment
  • Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time
  • Immediately notify Manager on Duty of all safety, sanitation or employee issues
  • Assist other employees as needed
  • Follow directions given by Manager or Supervisor
  • Know and thoroughly understand the importance of good hygiene and food handling practices
  • Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products Team Focus
  • Brings issues or concerns to the attention of the supervisor
  • is willing to ask for help
  • Identifies and introduces new ideas and solutions to create efficiency in the operation
  • Represents the brand and department in a professional and polished manner at all times

Job Location

Loading...