Cook

San Jose, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $7.25 - $25.00

Benefits

Flexible and supportive work environment

Ongoing training and development opportunities

Paid Time Off

Holidays

Medical insurance

Dental Insurance

Vision Insurance

Tuition Reimbursement

401(k) Plan

Employee Discount Programs

Job Description

Sodexo is a global leader in providing integrated food services and facilities management solutions. With a strong presence across various sectors, including corporate, healthcare, education, and government, Sodexo's mission is to improve the quality of life for the people it serves and to contribute to social and economic progress in the communities where it operates. Known for its commitment to diversity, equity, and inclusion, Sodexo fosters a work environment where all employees feel valued, respected, and empowered to bring their authentic selves to work. As an employer, Sodexo is dedicated to offering comprehensive benefits, career development opportunities, and a supportive... Show More

Job Requirements

High school diploma or equivalent preferred
0 to 2 years of related cooking experience beneficial
Ability to follow food safety and sanitation guidelines
Strong interpersonal and communication skills
Ability to work morning shifts with varying schedules
Reliable and punctual
Commitment to maintaining a safe and healthy working environment

Job Qualifications

High school diploma or equivalent preferred
0-2 years of previous related cooking experience beneficial
Ability to follow food safety and sanitation guidelines
Strong teamwork and communication skills
Customer service orientation
Ability to work morning shifts as scheduled
Adaptability to different kitchen tasks and business needs

Job Duties

Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
Read and follow basic recipes and/or product directions for preparing various food items
Prepare food and serve customers at an a la carte and/or operate a grill station
Attend work and show for scheduled shifts on time with satisfactory regularity
Follow food safety and hygiene standards
Assist in reducing food waste
Collaborate with team members to maintain a clean and safe kitchen environment

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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