Cook

Oak Park, IL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Temporary

Hourly

Internship

Consulting

Compensation

Type:

Hourly

Rate:

Range $17.00 - $25.50

Benefits

Health Insurance

Paid Time Off

Retirement Plan

Employee wellness programs

meal discounts

Career development opportunities

work-life balance initiatives

Job Description

Riveredge Hospital, located in Forest Park, Illinois, is a leading healthcare facility specializing in behavioral health. As part of a reputable network of hospitals, Riveredge Hospital is committed to providing compassionate, high-quality care that supports recovery and promotes wellness in the community. The hospital offers a range of behavioral health services, including inpatient and outpatient care, and emphasizes an environment of dignity, respect, and hope for every patient. Their dedication extends beyond clinical care to the overall well-being of patients, ensuring they receive not only medical but also nutritional support tailored to their specific needs.

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Job Requirements

High school diploma or equivalent
must be at least 21 years of age
previous catering experience required
2-3 years prior food service experience required
experience in a healthcare setting preferred
must be reliable with a good working attitude
aptitude should include verbal ability to express ideas and view effectively
position is subject to a criminal background check and pre-employment drug screen

Job Qualifications

High school diploma or equivalent
must be at least 21 years of age
previous catering experience required
2-3 years prior food service experience required
experience in a healthcare setting preferred
must be reliable with a good working attitude
aptitude should include verbal ability to express ideas and views effectively
position is subject to a criminal background check and pre-employment drug screen

Job Duties

Maintain high standards in the preparation of quality hot and cold foods following established recipes
assist with special event catering functions as assigned by the Dietary Director
maintain service excellence in all special functions hosted by the Riveredge Dietary Department
ensure proper storage, labeling and ordering of all items
participate in daily food production as needed
ensure quality and safety standards for preparing and serving food
work closely with nutritionist to ensure efficient management of special diet preparation and apply any special dietary restrictions to recipes
keep all storage areas clean and free of clutter
maintain cleanliness and sanitation of work areas and equipment in accordance with health department standards
notify supervisor of unsafe equipment or situations noticed

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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