
Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Tuition Assistance
Free lunch
Free parking
free theme park admission
Job Description
Aulani, A Disney Resort and Spa, located in the beautiful islands of Hawaii, offers a unique blend of Hawaiian culture and the renowned excitement of Disney magic. This resort is not just a destination but an experience, combining luxurious accommodations, exceptional service, and various recreational activities to create a memorable stay for guests from around the world. As a leading resort and spa, Aulani is deeply committed to providing an inclusive and inspiring workplace where employees are valued and empowered to bring their best to the table. The resort features an array of amenities, including fine dining options, a spa, and entertainment venues, all set in a breathtaking oceanfront environment. With a focus on cultural respect and sustainability, the resort strives to honor the traditions and the natural beauty of Hawaii while delivering world-class hospitality services. As part of The Walt Disney Company, Aulani also offers a vibrant community and robust benefits package designed to support the well-being and growth of its cast members.
The Culinary Team at Aulani, A Disney Resort and Spa, invites passionate culinary professionals to join their ranks in various capacities ranging from catering and fine dining to pastry and quick service. The role is set in high-energy, innovative environments where culinary excellence and creativity are paramount. This position emphasizes delivering exceptional guest experiences through skillful food preparation, strong teamwork, and adherence to the highest standards of quality and safety. Candidates will engage with state-of-the-art kitchen technologies and have opportunities to showcase their culinary expertise in multiple dining settings. Working at Aulani means being part of a dynamic team that values leadership, communication, and an enthusiastic approach to problem-solving. The resort offers full-time employment with a competitive hourly wage of $39.16, reflecting the significant responsibility and professional expertise required for the role. Moreover, the role demands flexibility with schedules including early mornings, late nights, weekends, holidays, and special events, which is essential to meet the needs of a 24/7 resort operation. Beyond compensation, employees enjoy comprehensive benefits such as fully covered healthcare for both themselves and their eligible dependents, tuition assistance at network schools, free meals, parking privileges, and free admission to Disney theme parks. These attractive perks underscore Aulani's commitment to invest in their team members' health, education, and leisure, making it an ideal opportunity for culinary professionals looking to advance their careers in a supportive and enriching setting.
The Culinary Team at Aulani, A Disney Resort and Spa, invites passionate culinary professionals to join their ranks in various capacities ranging from catering and fine dining to pastry and quick service. The role is set in high-energy, innovative environments where culinary excellence and creativity are paramount. This position emphasizes delivering exceptional guest experiences through skillful food preparation, strong teamwork, and adherence to the highest standards of quality and safety. Candidates will engage with state-of-the-art kitchen technologies and have opportunities to showcase their culinary expertise in multiple dining settings. Working at Aulani means being part of a dynamic team that values leadership, communication, and an enthusiastic approach to problem-solving. The resort offers full-time employment with a competitive hourly wage of $39.16, reflecting the significant responsibility and professional expertise required for the role. Moreover, the role demands flexibility with schedules including early mornings, late nights, weekends, holidays, and special events, which is essential to meet the needs of a 24/7 resort operation. Beyond compensation, employees enjoy comprehensive benefits such as fully covered healthcare for both themselves and their eligible dependents, tuition assistance at network schools, free meals, parking privileges, and free admission to Disney theme parks. These attractive perks underscore Aulani's commitment to invest in their team members' health, education, and leisure, making it an ideal opportunity for culinary professionals looking to advance their careers in a supportive and enriching setting.
Job Requirements
- Minimum five years experience in culinary field or high volume restaurant or culinary degree with three years related experience
- Strong communication, leadership and interpersonal skills
- Experience with coaching and motivating employees
- Adept at troubleshooting and able to calmly handle difficult situations
- Proven ability to create, read and understand recipes
- Strong organizational skills with ability to lead a team in a fast paced environment
- Exhibits a positive, friendly and helpful attitude to guests and cast members
- Motivates and encourages cast members through daily reinforcement and coaching
- Demonstrates excellent guest service skills and appropriate service recovery
- Demonstrates passion for working in the kitchen and knowledge of culinary terminology
- Ability to work with technology including plate costing buffet system, CAFE system, KDS, Work brain
- Must be flexible and able to work a variety of shifts including days, nights, weekends, holidays and special events
Job Qualifications
- Minimum five years experience in the culinary field or high volume restaurant or culinary degree with three years related experience
- Strong communication skills
- Leadership and interpersonal skills
- Experienced in coaching and motivating employees
- Proficient in troubleshooting and managing difficult situations
- Ability to create, read and understand recipes
- Strong organizational and team leadership skills
- Positive, friendly and helpful attitude towards guests and cast members
- Passion for working in the kitchen and knowledge of culinary techniques
- Ability to work with culinary technologies such as plate costing buffet system, CAFE system, KDS, Work brain
Job Duties
- Create dishes for various dining experiences including fine dining, catering, pastry, and quick service
- Maintain high culinary standards and follow food safety procedures
- Lead and motivate culinary staff in a fast-paced environment
- Troubleshoot kitchen operations and resolve issues calmly
- Coach and mentor team members to enhance performance
- Collaborate with management to design menus and implement new culinary techniques
- Provide excellent guest service and appropriate service recovery
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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