
Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Exact $18.50
Work Schedule
Rotating Shifts
On-call
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training opportunities
Team-oriented environment
Job Description
The hiring establishment is a dynamic and fast-paced hotel and casino environment that prides itself on delivering unforgettable events and exceptional guest experiences. This company has built a reputation for excellence within the hospitality and entertainment industry, specializing in hosting a wide range of events, including banquets, conventions, and private functions. Known for its vibrant atmosphere and commitment to customer satisfaction, the hotel caters to diverse clientele and offers state-of-the-art event spaces, including banquet halls, convention centers, and staging areas. With a focus on creating seamless and memorable events, the establishment continuously adapts to the evolving needs of its guests and event organizers, ensuring that every detail is meticulously managed from setup to teardown.
The role of the Conventions Setup Team Member is pivotal in the success of these events. This position involves the hands-on execution of preparation, setup, and teardown activities for banquet areas and meeting spaces. Team members are responsible for moving and arranging furniture, stage platforms, and other heavy objects such as chairs, tables, and dance floor sections. The role demands physical endurance, including the ability to lift up to 75 pounds and push or pull objects up to 400 pounds. The team member also operates heavy machinery, including pallet jacks, taggers, and forklifts, facilitating efficient and safe handling of materials. Interacting with guests in a professional manner and maintaining cleanliness and compliance with Health Department standards and fire codes are essential components of the job.
This position operates under the direction of the Director of Catering and Banquets and requires a cooperative team spirit, excellent communication skills, and the ability to multitask effectively in a high-stress environment that demands prolonged periods of walking and standing. The work schedule is flexible and may include rotating shifts with availability for on-call or standby duties. The team member must be at least 18 years old and possess a minimum of a High School Diploma or GED. Previous experience in banquet or convention setup is preferred but not mandatory, as training will be provided.
The role offers an exciting opportunity for individuals who thrive in dynamic environments and enjoy engaging with a diverse team and clientele. With the nature of the job involving physical labor and operation of machinery, candidates should be prepared for a rigorous and fast-paced daily routine. The hotel provides a supportive work environment that values teamwork, professionalism, and dedication to delivering high-quality event experiences. This position also requires adherence to safety protocols and the ability to work flexible hours, including nights, weekends, and holidays, based on business needs. Overall, the Conventions Setup Team Member plays a crucial role in bringing large-scale and intricate events to life, contributing directly to the hotel's esteemed reputation in the hospitality industry.
The role of the Conventions Setup Team Member is pivotal in the success of these events. This position involves the hands-on execution of preparation, setup, and teardown activities for banquet areas and meeting spaces. Team members are responsible for moving and arranging furniture, stage platforms, and other heavy objects such as chairs, tables, and dance floor sections. The role demands physical endurance, including the ability to lift up to 75 pounds and push or pull objects up to 400 pounds. The team member also operates heavy machinery, including pallet jacks, taggers, and forklifts, facilitating efficient and safe handling of materials. Interacting with guests in a professional manner and maintaining cleanliness and compliance with Health Department standards and fire codes are essential components of the job.
This position operates under the direction of the Director of Catering and Banquets and requires a cooperative team spirit, excellent communication skills, and the ability to multitask effectively in a high-stress environment that demands prolonged periods of walking and standing. The work schedule is flexible and may include rotating shifts with availability for on-call or standby duties. The team member must be at least 18 years old and possess a minimum of a High School Diploma or GED. Previous experience in banquet or convention setup is preferred but not mandatory, as training will be provided.
The role offers an exciting opportunity for individuals who thrive in dynamic environments and enjoy engaging with a diverse team and clientele. With the nature of the job involving physical labor and operation of machinery, candidates should be prepared for a rigorous and fast-paced daily routine. The hotel provides a supportive work environment that values teamwork, professionalism, and dedication to delivering high-quality event experiences. This position also requires adherence to safety protocols and the ability to work flexible hours, including nights, weekends, and holidays, based on business needs. Overall, the Conventions Setup Team Member plays a crucial role in bringing large-scale and intricate events to life, contributing directly to the hotel's esteemed reputation in the hospitality industry.
Job Requirements
- Be at least 18 years of age
- ability to lift up to 75 pounds
- ability to push and pull up to 400 pounds
- ability to operate heavy machinery such as pallet jacks and forklifts
- ability to work flexible rotating shifts including nights, weekends, and holidays
- ability to stand and walk for prolonged periods
- effective communication skills in English
- ability to multitask in a fast-paced environment
- high school diploma or GED
Job Qualifications
- High School Diploma or GED
- ability to communicate effectively in English, both written and oral
- excellent time management and organizational skills
- ability to follow written and oral instructions
- ability to work in a team environment
- experience with banquet or convention setup preferred
Job Duties
- Execute the preparation, setup, and teardown of banquet areas and meeting spaces
- move furniture and stage platforms
- lift heavy objects such as chairs, tables, and dance floor sections
- push and pull carts
- maintain cleanliness of work areas and equipment
- interact professionally with guests
- comply with Health Department standards and fire codes
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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