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Concierge-Breakfast Attn

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) program
Tuition Assistance
discounted hotel stays
Training and development opportunities
career advancement

Job Description

Concord Hospitality is a distinguished hospitality company renowned for its commitment to quality, integrity, community, profitability, and fun. Operating a growing portfolio of hotels across North America, Concord Hospitality invests deeply in the personal and professional development of its associates. This dedication is reflected in their "Associate First" culture, which prioritizes work-life balance, diversity, and outstanding customer service. The company values creating a supportive and inclusive work environment, making it a great place to build a rewarding career in the hospitality industry.

As a Breakfast Attendant at Concord Hospitality, you will play a vital role in delivering an exceptional dini... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work mornings and weekends
  • excellent communication and customer service skills
  • basic food preparation skills
  • attention to cleanliness and detail
  • ability to follow health and safety regulations
  • physical ability to stand and move for long periods
  • willingness to perform varied tasks as needed

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in food service or hospitality is an asset
  • strong interpersonal and customer service skills
  • ability to work early morning hours
  • basic knowledge of food safety and hygiene practices
  • ability to stand for extended periods
  • team-oriented with a positive attitude

Job Duties

  • Set up and stock the breakfast area with food, beverages, utensils, and supplies
  • prepare simple breakfast items such as coffee, toast, oatmeal, and pre-packaged foods
  • ensure the dining area is clean, organized, and inviting at all times
  • monitor food quality and temperature, replenishing items as needed
  • greet guests warmly and answer questions about breakfast offerings
  • clean and sanitize tables, counters, chairs, and kitchen equipment
  • follow all health and safety guidelines for food preparation and handling
  • assist with inventory and notify management of low-stock items
  • break down and clean the breakfast area at the end of service
  • perform other duties as assigned by management

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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