Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) program
Tuition Assistance
hotel discounts
Training and development opportunities
career advancement
Job Description
Concord Hospitality is a distinguished hospitality company known for its commitment to delivering outstanding customer service and quality accommodations across a growing portfolio of hotels throughout North America. With a strong dedication to associate development and a culture that emphasizes work-life balance, diversity, and inclusion, Concord Hospitality offers a supportive and vibrant work environment. The company is built upon five key cornerstones: Quality, Integrity, Community, Profitability, and FUN! This dedication to core values creates a workplace where associates are empowered to succeed and grow both personally and professionally. Concord Hospitality's reputation as a "Great Place to Work for All" reflects its deep investment in training and development at all levels, from interns to executives. Associates enjoy opportunities for career advancement within the company, as well as competitive benefits and a work culture that fosters mutual respect and support.
As a Breakfast Attendant at Concord Hospitality, you will play an essential role in shaping the first impression guests have of their day by creating a warm, welcoming, and satisfying dining experience every morning. This role involves preparing, setting up, and maintaining the breakfast area with attention to cleanliness, food safety, and friendly guest interactions. You will be responsible for ensuring the breakfast environment is inviting and well-stocked with a variety of food and beverage options, while adhering to health and safety regulations. Your contributions will help establish a positive atmosphere that enhances overall guest satisfaction, setting the tone for their stay.
The Breakfast Attendant position requires excellent customer service skills and a proactive approach to maintaining the dining area. You will prepare simple breakfast items such as coffee, toast, oatmeal, and pre-packaged foods, and ensure all guest needs are met promptly and courteously. Maintaining high standards of cleanliness and order will also be key duties, as you clean and sanitize tables, counters, chairs, and kitchen equipment before, during, and after service. Additionally, you will assist with inventory management by monitoring stock levels and alerting management to replenishment needs. Flexibility and willingness to perform other duties as assigned by management will support the dynamic operations of the breakfast service and contribute to the overall success of the hospitality team.
Concord Hospitality offers competitive wages and a comprehensive benefits package for full-time associates, including medical, dental, and vision insurance, life insurance, short and long-term disability options, a 401(k) program with company match, tuition assistance, discounted room rates at Concord-managed hotels, and ongoing training and development opportunities. This role not only provides a platform for service excellence but also positions you within a company deeply committed to your growth and well-being, making it an excellent opportunity for those passionate about hospitality and guest service.
As a Breakfast Attendant at Concord Hospitality, you will play an essential role in shaping the first impression guests have of their day by creating a warm, welcoming, and satisfying dining experience every morning. This role involves preparing, setting up, and maintaining the breakfast area with attention to cleanliness, food safety, and friendly guest interactions. You will be responsible for ensuring the breakfast environment is inviting and well-stocked with a variety of food and beverage options, while adhering to health and safety regulations. Your contributions will help establish a positive atmosphere that enhances overall guest satisfaction, setting the tone for their stay.
The Breakfast Attendant position requires excellent customer service skills and a proactive approach to maintaining the dining area. You will prepare simple breakfast items such as coffee, toast, oatmeal, and pre-packaged foods, and ensure all guest needs are met promptly and courteously. Maintaining high standards of cleanliness and order will also be key duties, as you clean and sanitize tables, counters, chairs, and kitchen equipment before, during, and after service. Additionally, you will assist with inventory management by monitoring stock levels and alerting management to replenishment needs. Flexibility and willingness to perform other duties as assigned by management will support the dynamic operations of the breakfast service and contribute to the overall success of the hospitality team.
Concord Hospitality offers competitive wages and a comprehensive benefits package for full-time associates, including medical, dental, and vision insurance, life insurance, short and long-term disability options, a 401(k) program with company match, tuition assistance, discounted room rates at Concord-managed hotels, and ongoing training and development opportunities. This role not only provides a platform for service excellence but also positions you within a company deeply committed to your growth and well-being, making it an excellent opportunity for those passionate about hospitality and guest service.
Job Requirements
- High school diploma or equivalent
- prior experience in food service or hospitality preferred
- ability to work early morning hours
- basic food safety knowledge
- strong communication skills
- ability to stand for extended periods
- ability to work as part of a team
- flexible and reliable
- customer service focused
- ability to follow health and safety guidelines
Job Qualifications
- High school diploma or equivalent
- prior experience in food service or hospitality preferred
- strong communication and interpersonal skills
- ability to work early morning hours
- basic food safety knowledge
- ability to maintain cleanliness and organization
- customer service orientation
- ability to follow health and safety regulations
Job Duties
- Set up and stock the breakfast area with food, beverages, utensils, and supplies
- prepare simple breakfast items such as coffee, toast, oatmeal, and pre-packaged foods
- ensure the dining area is clean, organized, and inviting at all times
- monitor food quality and temperature, replenishing items as needed
- greet guests warmly and answer questions about breakfast offerings
- clean and sanitize tables, counters, chairs, and kitchen equipment
- follow all health and safety guidelines for food preparation and handling
- assist with inventory and notify management of low-stock items
- break down and clean the breakfast area at the end of service
- perform other duties as assigned by management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
