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Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) Plan
Tuition Assistance
discounted room rates
Training opportunities
career advancement
Job Description
Concord Hospitality is a reputable and rapidly growing hotel company known for its commitment to providing high-quality accommodations and exceptional guest experiences across North America. With a robust portfolio of properties, Concord Hospitality focuses on creating value through a strong culture built on five foundational cornerstones: Quality, Integrity, Community, Profitability, and Fun. This dedication is evident in the company’s focus on continuous training and development for all associates, ranging from interns to senior executives. Concord Hospitality proudly embraces an "Associate First" culture, which nurtures personal and professional growth while promoting work-life balance and diversity. As an equal opportunity employer, Concord... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Basic knowledge of food safety and hygiene practices
- Strong communication skills
- Ability to work flexible morning shifts
- Ability to stand for extended periods
- Positive and friendly demeanor
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Basic knowledge of food safety and hygiene practices
- Strong communication and customer service skills
- Ability to work in a fast-paced environment
- Ability to stand for extended periods
- Positive attitude and team player mindset
Job Duties
- Set up and stock the breakfast area with food, beverages, utensils, and supplies
- Prepare simple breakfast items such as coffee, toast, oatmeal, and pre-packaged foods
- Ensure the dining area is clean, organized, and inviting at all times
- Monitor food quality and temperature, replenishing items as needed
- Greet guests warmly and answer questions about breakfast offerings
- Clean and sanitize tables, counters, chairs, and kitchen equipment
- Follow all health and safety guidelines for food preparation and handling
- Assist with inventory and notify management of low-stock items
- Break down and clean the breakfast area at the end of service
- Perform other duties as assigned by management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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