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Job Overview

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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
team environment

Job Description

Our establishment is a vibrant and dynamic restaurant committed to delivering exceptional dining experiences to our guests. We pride ourselves on creating a welcoming atmosphere where customers can enjoy high-quality food and outstanding service. As a key player in the hospitality industry, we continuously strive to maintain our reputation for excellence and ensure every guest leaves with a memorable experience.

We are currently seeking a responsible and detail-oriented Cashier to join our team. This role is integral to the smooth operation of our financial transactions and overall guest satisfaction. The Cashier will be tasked with handling cash transactions accurately and... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in cashier or cash handling role preferred
  • Ability to work varying schedules including nights, weekends, and holidays
  • Strong attention to detail and accuracy
  • Ability to communicate effectively verbally and in writing
  • Ability to work well under pressure
  • Must be reliable and punctual

Job Qualifications

  • Strong communication skills verbal and written
  • Knowledge of MICROS system or similar point-of-sale systems
  • Ability to work effectively in high-pressure environments
  • Team player with a positive attitude
  • Experience in cash handling or cashier roles preferred

Job Duties

  • Obtain and assume responsibility for cash bank
  • Handle cash transactions accurately, quickly, carefully and responsibly
  • Control guest checks to prevent loss, theft or mishandling
  • Follow proper procedures with regard to check issuance and control
  • Collect payment from guest/server
  • Accurately and efficiently count and give change to guest/server
  • Ensure correct amount of cash is given on money transactions
  • Check MICROS machines to make sure they are set up to the proper menu
  • Have complete knowledge of MICROS system or register
  • Fill out floor plan by checking station rotation chart
  • Assign side work schedule on floor plan
  • Post floor plan at host stand

Job Location

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