Concessions Worker

Sodexo is a leading global food services and facilities management company renowned for enhancing the quality of life for individuals and communities through a broad spectrum of services. Operating worldwide, Sodexo partners with various clients to deliver exceptional food service, catering, facilities management, and integrated solutions. With a commitment to social, economic, and environmental progress, Sodexo creates environments where both customers and employees can thrive. The company values diversity, inclusion, and respect, ensuring that all employees are treated fairly and can be their authentic selves while contributing to a positive team culture. Sodexo aims to build a better everyday for everyone and a better life for all, emphasizing purpose-driven work and community impact.

The role of Concessions Worker at the San Diego Civic Theater offers an exciting part-time, on-call opportunity for individuals passionate about food service in a fast-paced, event-driven environment. This position requires flexibility with varying shifts and open availability to support the dynamic scheduling needs typical of event-based venues. The hourly pay rate is $19.50, reflecting the value placed on quality service and efficiency. As a Concessions Worker, you will be essential in supporting high-volume concessions operations by preparing, stocking, and serving food and drink products at multiple concession locations within the theater. The position involves working in various settings, including permanent stands, portable or mobile kiosks, and autonomous retail stores. The service styles may range from grab-and-go options to made-to-order or pre-packaged items, demanding adaptability and attention to detail.

Key responsibilities include ensuring concession stands are well-stocked and service-ready, delivering speedy and courteous service during live events, and maintaining cleanliness and safety standards. Operators of basic food service equipment such as fryers, grills, warmers, and beverage dispensers, Concessions Workers must also assist with the setup and breakdown of concession areas. Physical stamina is important as the job requires frequent lifting of goods up to 35 pounds, with occasional requirements to handle up to 40 pounds. Timeliness and regular attendance are critical, as the role demands showing up reliably for scheduled shifts. Beyond standard duties, workers may undertake other responsibilities depending on the specific event, venue requirements, and business needs.

Candidates for this role should ideally have a high school diploma or equivalent experience and prior experience in concessions, food service, or customer service. Compliance with local alcohol-serving laws is mandatory, with certifications such as TIPS or TEAM required to serve alcohol responsibly. Depending on state or local regulations, holding a Food Handler certification may also be necessary. Sodexo offers an inclusive and supportive work environment with access to ongoing training and development opportunities, enabling employees to build a career while maintaining a healthy work-life balance. Employees enjoy a full suite of benefits including paid time off, holidays, medical coverage, dental and vision plans, tuition reimbursement, retirement plans like 401k, discount programs, and more. Some locations provide additional site-specific benefits such as free meals during shifts, uniforms, safety shoes, as well as transportation and parking support. Sodexo’s commitment to equal employment opportunity ensures a respectful, inclusive workplace for all. This position, located at the San Diego Civic Theater, invites individuals eager to contribute to a positive guest experience through efficient and friendly concessions service at a celebrated event venue.