You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $20.11
Work Schedule
Flexible
Benefits
Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Sodexo is a global leader in integrated food services and facilities management, dedicated to enhancing the quality of life for those it serves. Established with a purpose to create a better everyday for everyone, Sodexo operates in diverse sectors including food service, catering, and facility management across multiple industries and locations worldwide. The company takes great pride in fostering an inclusive workplace culture where all employees are treated with fairness and respect, and their voices are heard. Sodexo is committed to equal employment opportunities to promote diversity and belonging, making it a rewarding place to build a career and contribute... Show More
Job Requirements
- High School diploma, GED, or equivalent experience preferred
- Prior concessions, food service, or customer service experience preferred
- Must meet minimum age requirements to serve alcohol based on local and state regulations
- Must maintain a valid TIPS (Training for Intervention Procedures), TEAM (Techniques for Effective Alcohol Management), or equivalent alcohol-service certification, and comply with all state-specific alcohol training requirements
- A Food Handler certification may be required based on state or local regulations
Job Qualifications
- High School diploma, GED, or equivalent experience preferred
- Prior concessions, food service, or customer service experience preferred
- Must meet minimum age requirements to serve alcohol based on local and state regulations
- Must maintain a valid TIPS (Training for Intervention Procedures), TEAM (Techniques for Effective Alcohol Management), or equivalent alcohol-service certification, and comply with all state-specific alcohol training requirements
- A Food Handler certification may be required based on state or local regulations
Job Duties
- Prepare, assemble, and serve concession food and beverage items according to established recipes, portion standards, and concessions procedures
- Assist with opening and closing concession locations, including setup, breakdown, and cleanup
- Operate basic food service equipment such as warmers, grills, fryers, or beverage dispensers as assigned
- Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds
- Attend work and show for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
No experience required
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: