Concessions Stand Worker, Busch Stadium

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Exact $13.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
tuition or professional certification reimbursement

Job Description

Delaware North Sportservice is a prominent hospitality company known for its exceptional food and beverage services, operating in some of the most iconic venues across the United States. Currently, they are hiring seasonal Concessions Stand Workers to join their team at Busch Stadium in Saint Louis, Missouri. Busch Stadium is the beloved home of the St. Louis Cardinals and a major sports venue attracting thousands of fans during the baseball season. Delaware North has proudly partnered with Busch Stadium since 1953, providing high-quality concessions, premium dining, retail, and restaurant services for its visitors. This longstanding relationship underscores the company's commitment to delivering memorable guest experiences in world-class settings. The company is part of the larger Delaware North family, which is a global hospitality leader with a history that spans over 100 years. As a family-owned business, Delaware North values its employees as an integral part of its legacy, offering diverse career paths and opportunities in various hospitality sectors including sports, gaming, national parks, and more.

The role of Concessions Stand Worker at Delaware North Sportservice is a seasonal, tipped position with a pay rate starting at $13.00 per hour, excluding potential tips. This position involves engaging with guests directly to create an enjoyable and efficient concessions experience at one of the most recognized sports venues in the nation. The Concessions Stand Worker is responsible for preparing and serving concession items, ensuring all food safety and sanitation protocols are followed, and complying with alcohol service regulations. Employees in this role contribute directly to the guest experience by providing friendly and informative customer service, answering questions about available offerings, and maintaining the cleanliness and organization of the concession stands.

Beyond just serving food and beverages, this position requires active participation in stand set-up, inventory management, and accurate transaction recording through point-of-sale systems, including handling cash and balancing the register at the end of each shift. Physical stamina is essential, as the role entails constant standing, walking, bending, and repetitive motions, along with occasional lifting of stock up to 50 pounds. The work environment may involve narrow spaces and variable temperatures depending on the season, which requires adaptability and readiness to work various shifts including days, evenings, events, holidays, and weekends.

Delaware North provides comprehensive training and development opportunities and promotes a supportive work culture. The company cares deeply about the well-being of its team members, offering a robust benefits package designed to provide comfort, safety, and security. Benefits include weekly pay, employee discounts, flexible work schedules, and training programs. Eligible employees may also receive health, dental, and vision insurance, 401(k) with company match, paid vacation and holidays, paid parental bonding leave, access to an employee assistance program, and tuition or professional certification reimbursement.

Joining Delaware North Sportservice as a Concessions Stand Worker means becoming a valuable part of a global legacy dedicated to hospitality excellence. The company prides itself on offering opportunities for growth within a welcoming and inclusive workplace that values diversity and equal opportunity for all applicants, regardless of race, color, religion, sex, gender identity, national origin, age, disability, veteran status, sexual orientation, or any other legally protected status. If you enjoy dynamic, fast-paced environments and are passionate about delivering excellent customer experiences, this role offers an exciting way to be part of the game-day action and establish a foundation for your career in hospitality.

Job Requirements

  • High school diploma or equivalent
  • Must be at least 18 years old
  • Ability to stand for extended periods
  • Must be able to lift up to 50 pounds occasionally
  • Availability to work flexible shifts including days, evenings, weekends, holidays, and events
  • Strong attention to detail and the ability to follow instructions
  • Excellent customer service skills

Job Qualifications

  • Previous customer service experience preferred
  • Ability to operate point-of-sale systems
  • Basic math skills for handling cash transactions
  • Knowledge of sanitation and food safety standards
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Strong communication and interpersonal skills
  • Ability to stand for long periods and perform physical tasks

Job Duties

  • Greet guests, communicate offerings, and answer any questions in a friendly manner
  • Serve food and beverage items, following proper sanitation guidelines and adhering to all alcohol service policies
  • Participate in the set-up of the kiosk, arrange inventory, and notify the stand lead of any inventory shortages
  • Maintain a clean appearance of the work area, including cleaning equipment
  • Record all transactions via the point-of-sale system and maintain accurate cash count, and balance banks at the end of the shift

Job Criteria

Experience

Entry Level (1-2 years)


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