Concessions Stand Attendant, Route 66 Stadium

Job Overview

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Employment Type

Part-time
Seasonal
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Compensation

Hourly
Exact $15.00
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Work Schedule

Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement

Job Description

Delaware North Sportservice is a reputable division of Delaware North, a global, family-owned hospitality and foodservice company with more than 100 years of history. This well-established company operates worldwide in various sectors including sports, gaming, national parks, and hospitality, offering a diverse range of career opportunities and a supportive work environment. Delaware North prides itself on delivering incredible experiences in iconic sports arenas, casinos, hotels, and restaurants, integrating innovation with a commitment to excellent service and guest satisfaction.

Located at Hammons Field in Springfield, Missouri, Delaware North Sportservice is hiring seasonal Concessions Stand Attendants. The role is an essential part of the team, focused on preparing and serving concession items while ensuring an outstanding guest experience. This seasonal position offers a fast-paced, dynamic work environment ideal for individuals seeking to develop customer service skills and gain valuable experience in hospitality operations. It is perfect for candidates motivated by teamwork, guest interaction, and those looking to grow within a supportive company.

The role pays $15.00 per hour and includes opportunities to learn, grow, and be rewarded through a comprehensive benefits package. Concessions Stand Attendants will be responsible for greeting guests, communicating menu offerings clearly, serving food and beverage items following strict sanitation and alcohol service guidelines, and working collaboratively with the team to ensure smooth kiosk operations. The job also involves completing transactions via point-of-sale systems, maintaining clean work areas, and managing inventory to ensure efficient service delivery.

This role demands excellent interpersonal skills, physical stamina for standing, walking, and lifting up to 35 pounds occasionally, and flexibility to work evenings, weekends, and event days. Delaware North emphasizes personal and professional development and offers a range of perks including employee discounts, flexible scheduling, and access to professional training. More experienced or eligible team members can access health, dental, vision insurance, 401(k) plans with company match, paid vacation, parental leave, and tuition reimbursement, which collectively provide a comprehensive support system.

Joining Delaware North means becoming part of a global legacy dedicated to shaping the future of hospitality through dedication and innovation. The company is committed to diversity, equity, and inclusion, providing equal opportunity employment regardless of race, religion, gender identity, or any other legally protected status. Whether you are seeking part-time or full-time work in a vibrant environment, this role provides an excellent gateway to a rewarding career within a renowned hospitality enterprise.

Job Requirements

  • Ability to work evenings, weekends, and event days
  • Capable of constant standing, walking, bending, reaching, and performing repetitive motions
  • Ability to lift up to 35 pounds occasionally
  • Must be able to work in narrow spaces or variable temperatures depending on season
  • Reliable and punctual
  • Must be at least 16 years old

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service or foodservice experience a plus
  • Ability to communicate clearly and work collaboratively in a fast-paced environment
  • Basic math skills for handling transactions
  • Ability to follow sanitation and safety procedures

Job Duties

  • Greet guests, communicate offerings, and answer any questions in a friendly manner
  • Serve food and beverage items, following proper sanitation guidelines and adhering to all alcohol service policies
  • Participate in the set-up of the kiosk, arrange inventory, and notify the stand lead of any inventory shortages
  • Maintain a clean appearance of the work area, including cleaning equipment
  • Record all transactions via the point-of-sale system and maintain accurate cash count, and balance banks at the end of the shift

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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