Concessions Culinary Supervisor, EverBank Stadium

Delaware North is a renowned family-owned hospitality company with over 100 years of legacy, operating globally in various sectors including sports concessions, national parks, casinos, and retail. Since 2016, Delaware North has proudly managed the concessions and premium dining services at EverBank Stadium in Jacksonville, Florida, home to the NFL's Jacksonville Jaguars. The stadium, seating over 67,000 fans, is a hub of exciting events, and Delaware North is dedicated to enhancing the fan experience through imaginative food and beverage offerings, such as signature teal-colored buns and themed ice creams that celebrate the home team.

Joining Delaware North means becoming part of a global family that values personal and professional growth. The company promotes a culture where employees are not just workers but collaborators in delivering exceptional experiences to guests. There are numerous opportunities for career advancement, training, and development in a dynamic, fast-paced environment. With a commitment to inclusivity and equal opportunity, Delaware North fosters a supportive work environment where diversity is celebrated and respected.

The Seasonal Culinary Supervisor role at EverBank Stadium offers an exciting opportunity to lead in a high-energy setting. This position is perfect for those who have experience as a line cook and are ready to take the next step into leadership. A Culinary Supervisor at Delaware North is responsible for overseeing food preparation and production, ensuring quality standards are met, managing kitchen cleanliness and organization, and maintaining equipment functionality. The role also involves supervising proper food storage, performing opening, closing, and side work duties, and working closely with team members and management to deliver outstanding service to guests.

This position pays between $19.00 and $21.00 per hour and offers an engaging work environment where no two days are the same. The shift work aligns with special events at EverBank Stadium, offering a dynamic atmosphere for culinary professionals who enjoy hands-on leadership. In addition to competitive pay, Delaware North provides a comprehensive benefits package including weekly pay, training and development opportunities, employee discounts, flexible work schedules, and eligibility for health, dental, and vision insurance, 401(k) with company match, paid vacation and holidays, paid parental leave, employee assistance programs, and tuition or professional certification reimbursements.

Ideal candidates will have at least two years of experience as a line cook with some supervisory background, strong communication skills, attention to detail, and basic math skills to manage recipe measurements and food costs effectively. Physical requirements include the ability to stand and walk throughout shifts, lift heavy pans up to 50 pounds, and possess manual dexterity for various food preparation tasks.

Working at Delaware North means joining a company that cares deeply about its team members and provides a workplace where you can thrive both personally and professionally. If you're passionate about culinary excellence and want to contribute to memorable game-day experiences at a major NFL stadium, this seasonal supervisory role is the perfect opportunity to grow your career in the hospitality industry while enjoying the vibrant atmosphere of live sports events.